Homemade Stromboli. Easy and awesome.
Tomato Carrot Soup with Bacon Croutons. Diet food I can live with!
Cold Korean Spicy Marinated Tofu. Modeled after the popular fermented raw crab side dish.
Fun with Mustard Greens – and Jalapeno Peppers
Cowgirl Beans - pintos with tomato, jalapeno and onion
Zucchini & Goat Cheese Stuffed Mushrooms.
Spicy (or not) Vegetarian BBQ Baked Beans
She Deviled Eggs
Fig relish & ham panini from Plum Gorgeous: Recipes & Memories from the Orchard by Romney Steele
Grilled Maui-Style Snapper Tacos with grilled Habanero Pineapple, and Tomatillo-Arbol Chile Salsa
Twice fried pork with garlic, onions and chillies.
The food that helped the vikings conquer the oceans. A historical look at cod fish through the ages with a traditional cod fish recipe.
Basil, Mint & Almond Pesto...ideal for summer
Bacon, egg and toast basket. All the joys of breakfast in one, nice little package.
Mexican Street Fair Corn
Bacon Blue Cheese Hamburgers!
Gouda-Stuffed Mushrooms... scrumptious gouda cheese, bacon and spinach combine to create a perfect one-bite morsel.
Soya Kheema Matar by Anamika Arun
Honey Whole Wheat Pretzels by Sarah Kenney
Moroccan Merguez Ragout with Poached Eggs
Flatbread Pizzas with Sweet Onion Marmalade
Arugula, avocado and garbanzo pistachio meatballs make salads fun! (Recipe in english and spanish!)
Fresh summer tomatoes atop baked mozzarella cheese and a basil garlic crust.
Warm Pasta Salad with Roasted Veggies, Hazelnuts, and Wholegrain Mustard Dressing
A simple yet flavorful baked wasabi salmon with furikake and a teriyaki glaze
Korean Rice Bowl with Sesame Salt // crisp asparagus, medium-rare strip steak, warm rice, a fried egg, and lots of sriracha!
Lemon cilantro whole roasted chicken, perfect for cool, rainy summer days.
Zucchini, Squash, and Ricotta Galette
Bloody Mary Gazpacho
A delightfully aromatic and fragrant prawn curry
Swiss Sausage Salad With Gruyère & Radishes.
Buffalo Blue Cheese Dip
Cheesy Taco Pasta - an easy dinner that takes 7 ingredients.