Hearty 16 bean soup gets extra flavor from a special ingredient.
Crispy Fried Brussels Sprouts with Honey and Sriracha
Pancake packages with turkey ragoût (translator on sidebar)
A simple to make Greek Mushroom dish with delicious and complex flavors
Slow Cooker Chicken Caesar Sandwiches
My 2nd Time Making Pesto, this time with yogurt, ricotta, potatoes & green beans
The most amazing breakfast creation ever! It's breakfast cereal meet spinach baked egg. It's creamy, it's crunchy, it's chewy, it's... YUMMY!
Spicy Sauteed Eggplant Dip - a Persian recipe with an Asian twist
Making no waste by turning homegrown radish greens into pasta!
Fresh watermelon salad with feta, tomatoes and mint vinaigrette
Crispy Shrimp Tacos with Spicy Peach Salsa
More dense than a quiche, this Persian Kookoo is made with fingerling potatoes, chives and saffron.
Cucumber and Onions- a great way to use cucumbers!
Chinese Beef with Mushrooms
Portobello Pesto Pizza
American Potato Salad-- a perfect summer side!
White Bean, Sage, and Roasted Garlic Spread
Our Asian-inspired soup with noodles, tofu, and hot Serrano chiles invites you to lighten up for Summertime.
Orange Dijon Potato Salad - the perfect picnic salad for two!
Leftovers never tasted so good - leftover noodles and steak from two different meals morphed into pad thai noodles with veggies - a delicious 8 WW point lunch!
Radish pesto gives a nice, peppery bite to an otherwise very plain pasta salad
Corn & Radish Couscous Salad...A fresh and healthy way to kick-ff summer!
Asian Chicken Stir-fry with Swiss Chard and Borage. A fresh tasting cucumber stir-fry that''s sure to please.
A stuffed bread loaf, so easy and so yummy
Creamy Jalapeno Ranch dressing - and dip!
Spicy Peanut Noodles with Pork: A great alternative to takeout on those nights that you just can't be bothered to cook - spicy, tasty and substantial
French Dip in the crockpot. SOOOO easy!
Cauliflower pizza crust. Low carb, full of veggies, and you still get that yummy cheese!
[recipe] Potato Leek Tart topped with Gorgonzola cheese.
Italian twice-baked potatoes chock full of pancetta, garlic, fresh mozarella, and swirls of homemade pesto. Gourmet comfort food!
Pulled pork with an Asian spin
Simple Summer Pasta: Wagon Wheel Pasta w/Peas
Swiss Chard Cakes with Basil-Spinach Sauce