Fruit in a sandwich? Papaya and mango salsa, fresh mozarella, and turkey on ciabatta.
The fastest, easiest, tastiest Asian barbecue sauce ever. Say no to the bottle!
Homemade courgette chutney with cheddar and oatcakes
Why make yet another gazpacho with those lovely heirloom tomatoes, when you can just have the best pico de gallo ever?
Taste our shrimp and trout crépes with gorgonzola sauce.
Reviewing Ingrid Hoffmann's Simply Delicioso. Pictured is her Tropical Pineapple Gazpacho, topped with macadamia nuts.
Grilled Chimichurri Tofu Sandwiches. Chimichurri and a grill will turn the most rabid tofu haters into tofu lovers.
heat up the bbq for this fire roasted salsa.
Simple, Delicious, Make-ahead Basic Pasta Sauce. It's fool-proof ans so delicious, you wouldn’t want to buy another bottled pasta sauce again.
Homemade tomatillo salsa is super easy and delicious!
The "Mayo Clinic" makes mayo with an immersion blender, and has a whole list of flavored mayos, incl the one i love to hate, wasabi mayo.
Roasted tomato, garlic and onion marinara - the best I've ever had.
One of my most favorite sauces. It even goes great with chicken.
Fragrant and spicy mint and coriander chutney from the princely state of Hyderabad, India
garlic confit: deliciously sweet cloves AND sweet garlic oil. more bank for your garlic buck!
re: making Lamb Medallions on Butter Bean Stew: "gave man-birth to a dish of orgasmic proportions I would love to call, 'the super lamb jesus wants you to sacrifice to' "
Fresh morels in a creamy madiera sauce on chicken. Not as complicated as you might think.
Freshly grilled & pulsed Salsa Verde
Sauce of basil, anchovies and capers. It's a good summer sauce, eats cold on the pasta type linguine
Basic tomato sauce, revised recipe.
Sweet Crepes with Nutella and Burnt Caramel Hazelnut Praline Sauce
Shrimp and scallops in a lemon butter sauce.
Beurre blanc et rouge - an easy sauce for fish
Something EGG-tra for my Tomato Pasta
Preserving Summer - tips and tricks on preserving. I share several recipes too like plum cinnamon preserve, apricot chutney or a spicy raspberry jam.
lemon cream eclair with dark chocolate glaze raspberries and chocolate sauce.
A colourful and fruity summer salsa that goes perfectly with seared tuna steaks
A tasty, but failed attempt to recreate the "black salsa" at Baja Fresh.
Crabby-Q-Sauce! Crabbycook's not so secret barbecue sauce and grilling glaze.
Making ajvar, Balkan red pepper and eggplant "salsa," with the bounty of the late summer harvest.
Pesto Rosso how to
Lavender Scented Apricot Sauce
Italian salsa verde: The sauce that goes with everything.