Mackerel sashimi with a tangy, creamy mustard sauce, sprinkled with green onion.
Turkey meatballs with cilantro, jalapeño peppers, scallions, garlic and spices served with a creamy cilantro tomatillo lime dipping sauce.
Preserve seasonal citrus flavors with this Tangerine and Vanilla Bean Marmalade. If I can do it, you can do it!
Cajeta caramel. A creative way to spice up your morning cup o' joe.
These Slow Roasted Strawberries are a great way to rescue berries that are past their prime.
Michael Smith's Butterscotch Recipe
Romesco Sauce from The Meat Lover’s Meatless Cookbook by Kim O’Donnel
a super simple curry paste from Jamie Oliver
[FEATURE] we made this sauce. now we are ruined to all other sauces... Momofuku's Ginger Scallion Sauce...
A sweet and spicy chutney featuring winter squash.
Spicy Mango Chutney
Rich and simple mocha fudge sauce will take your ice cream sundae to the next level.
[GIVEAWAY] we're birthday gifting away Canyon Ranch: Nourish cookbook because we just can't bear to keep failing on our New Year's resolution... [recipe for Salmon w Mangocado Salsa]
The Classic Dessert - Profiteroles with light & silky Vanilla Crème Chantilly.
Classic Spaghetti and Meatballs, now that's (not really) Italian!
Sweet and slightly salty, buttery and deliciously caramel, this sauce is heavenly.
Homemade Foie Gras Butter
Chimichurri is a bright green paste of parsley, olive oil, and simple seasoning that has banished A-1 sauce from our house forever
Elk Stew with homemade gluten free egg noodles.
Homemade Kecap Manis, Indonesian sweet soy sauce..
Blood orange caramel. A bright twist on classic caramel and a nice way to make the most of citrus season.
Vegan Caramel Sauce. SO easy.
Spaghetti with Shrimp in a Tomato and White Wine Sauce (translator on sidebar)
Black Olive Pesto & Broccoli Sprout Sandwich. So good, I've eaten it for breakfast, lunch and dinner in the last week!
Spicy Sage and Parsley Pesto!
Delicious, velvety, decadent hot fudge sauce.
Spaghetti with anchovies, tomatoes and basil
Fresh and tart green apple salsa
Clementine Curd. The third in a series of recipes featuring clementines.
Fresh Pico De Gallo is well worth the effort
Spinach Pesto with walnuts
Canning sweet cherry jelly. Easy pantry staple with fresh Bing cherries, liquid pectin, and sugar.
Pappardelle alla Bolognese. Common ingredients come together to achieve greatness. A delicious and satisfying Winter feast.
Ravioli stuffed with ragù alla bolognese