tag: sashimi

djeats.wordpress.com

Spanish mackerel topped with scallions and ginger, one of twenty three similarly beautiful pieces that comprise Chef Toshi-san

Spanish mackerel topped with scallions and ginger, one of twenty three similarly beautiful pieces that comprise Chef Toshi-san's omakase dinner at Toshi Sushi in Downtown Los Angeles, CA. All for only $44.50!

www.norecipes.com

Sweet creamy Uni on a bed of citrusy crispy veggies make this sea urchin ceviche a light refreshing treat.

Sweet creamy Uni on a bed of citrusy crispy veggies make this sea urchin ceviche a light refreshing treat.

thetasteoforegon.com

Tomato "Sushi" — Slow roasted tomatoes pose as "sushi" over richly flavored and textured sushi rice

Tomato "Sushi" — Slow roasted tomatoes pose as "sushi" over richly flavored and textured sushi rice

invitadoinviernoeng.blogspot.com

Nigiri sushi, part of November Daring Cooks

Nigiri sushi, part of November Daring Cooks' challenge! See the complete challenge at my blog

forkspoonnknife.blogspot.com

Nigiri Sushi with Unagi

Nigiri Sushi with Unagi

chubbkitchen.blogspot.com

[DC] Picturesque salmon sushi for this month

[DC] Picturesque salmon sushi for this month's Daring Cook's Challenge. Almost too beautiful to eat and super simple to create!

ellacinderseats.blogspot.com

decorative spiral roll for this month

decorative spiral roll for this month's daring cook's recipe- and the perfect tempura recipe to accompany it!

oneperfectbite.blogspot.com

Dragon Roll - Daring Cook

Dragon Roll - Daring Cook's Sushi Challenge

jenncuisine.com

The Daring Cooks do sushi!!  Smoked salmon, cream cheese and cucumber brown rice nigiri roll

The Daring Cooks do sushi!! Smoked salmon, cream cheese and cucumber brown rice nigiri roll

gourmettraveller.wordpress.com

Unagi, Salmon and Mackerel Nigiri for this month

Unagi, Salmon and Mackerel Nigiri for this month's Daring cook's challenge

www.twohungrypandas.com

Salmon Sashimi with Wasabi Sour Cream  - The Open Door

Salmon Sashimi with Wasabi Sour Cream - The Open Door

chaosinthekitchen.com

Hawaiian Poke: Tuna tartare with an Asian twist!

Hawaiian Poke: Tuna tartare with an Asian twist!

foodloverscreations.blogspot.com

My sushi experience

My sushi experience

eataduckimust.blogspot.com

Homemade Sashimi Flowers, featuring our new Watanabe sashimi knife

Homemade Sashimi Flowers, featuring our new Watanabe sashimi knife

www.camemberu.com

Nobu-inspired Tuna Pizza - spicy tuna, tomatoes and seaweed on a grilled tortilla base.

Nobu-inspired Tuna Pizza - spicy tuna, tomatoes and seaweed on a grilled tortilla base.

jgleeche.blogspot.com

Scottish salmon with Chinese black bean sauce from Uni in Boston

Scottish salmon with Chinese black bean sauce from Uni in Boston

www.thecattylife.com

Tuna sashimi @ Sketch Parlour, London

Tuna sashimi @ Sketch Parlour, London

www.nosaladasameal.com

Hamachi sashimi. Hawaiian hearts of palm, watermelon, yuzu, shiso at Michael Mina

Hamachi sashimi. Hawaiian hearts of palm, watermelon, yuzu, shiso at Michael Mina's new RN74.

the-dogs-breakfast.com

Spicy salmon tartare with green chilies, thai basil, ginger, green onions and cilantro. Works well with green szechuan pepper.

Spicy salmon tartare with green chilies, thai basil, ginger, green onions and cilantro. Works well with green szechuan pepper.

burntlumpia.typepad.com

Kinilaw: Filipino bar food consisting of raw fish dressed in vinegar, citrus, ginger, onions, and chilies.

Kinilaw: Filipino bar food consisting of raw fish dressed in vinegar, citrus, ginger, onions, and chilies.

www.anticiplate.com

Hamachi Yellowtail Crudo with Marinated Mission Figs with Lavender and Prosciutto

Hamachi Yellowtail Crudo with Marinated Mission Figs with Lavender and Prosciutto

chezannies.blogspot.com

Ahi Limu Poke, from our Ultimate Backyard Lu

Ahi Limu Poke, from our Ultimate Backyard Lu'au. Sashimi-grade tuna, sea salt, seaweed, spicy chili, and sesame oil. A winning combination

food4wibowo.blogspot.com

French macarons from Patisserie Delanghe (San Francisco)

French macarons from Patisserie Delanghe (San Francisco)

steamykitchen.com

Nobu

Nobu's Lobster Carpaccio + step by step food styling/photog on how I got my money-shot

www.southsoundeats.com

Ahi tuna poke.  How to bring the islands home to your kitchen.

Ahi tuna poke. How to bring the islands home to your kitchen.

fat-of-the-land.blogspot.com

Chickweed Chimichurri over Tuna Poke: Perfect for a warm spring evening outside!

Chickweed Chimichurri over Tuna Poke: Perfect for a warm spring evening outside!

www.norecipes.com

Eating the reproductive organs of a sea urchin, may sound odd, but if you

Eating the reproductive organs of a sea urchin, may sound odd, but if you've been to a sushi restaurant you've probably seen Uni on the menu.

mylastbite.wordpress.com

Crudo (Italian Raw Fish): Cured belly of ocean trout with house made mustard at Riva Restaurant

Crudo (Italian Raw Fish): Cured belly of ocean trout with house made mustard at Riva Restaurant

mllenoelle.wordpress.com

Crave sushi but don

Crave sushi but don't want to fuss with the assembly? Make this deconstructed brown rice sushi salad with seared tuna. It's good for you, too.

janetching.wordpress.com

Seared Scallop Sashimi, you will just love it!

Seared Scallop Sashimi, you will just love it!

citrusandcandy.com

Mouthwateringly fresh - salmon sashimi for our Valentines dinner at Musashi.

Mouthwateringly fresh - salmon sashimi for our Valentines dinner at Musashi.

www.bunrab.com

Sushi at home - heart-red maguro

Sushi at home - heart-red maguro

www.bonappetit.com

sushi etiquette 101 -- five basic guidelines to get you started with eating sushi

sushi etiquette 101 -- five basic guidelines to get you started with eating sushi

chefsgonewild.blogspot.com

Sashimi of Sea Bass with Blood Orange and Ginger Vinaigrette

Sashimi of Sea Bass with Blood Orange and Ginger Vinaigrette

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