Japchae is a classic Korean party food, and this twist includes the crunchy, salty seaside green known as samphire. This recipe brings loads of color to the table.
Samphire & Parma ham Topped With A Poached Egg, Perfect For A Stylish Brunch/ Breakfast
A light summer salad with baby new potatoes, salty samphire, chopped fresh parsley and lemons. Simple and quick to make. Perfect for summer picnics and barbecues.
Savoury Italian Easter pie packed with spring greens, cheese, and beautiful whole eggs.
Foraged samphire with butter and lemon. So simple to cook and enjoy.
Samphire with quinoa...fast and healthy!
A delicious, quick and cheap fish dish of pan fried Lemon Sole with Samphire and Parsley Butter
Pan-Fried Haddock served with Samphire with Lemon and Butter Sauce
Pan-Fried John Dory with Cockles, Samphire and Cockle Velouté Recipe by Chef Madalene