Salmon collars are my favorite part of the fish: They are a perfect mix of meat and fat, and are made for grilling. In this case, Japanese style.
Honey Lime Grilled Salmon with Fresh Blueberry Salsa
Bourbon Beer Glazed Salmon. and Why you should drink bourbon aged beer.
Scallops with salmon in salmon roe sauce
Smoked Salmon Flatbread with lemon zest, dill and creamy garlic Boursin cheese!
Coconut Wild Rice and Spinach Risotto. A fun twist on traditional risotto.
Spice-rubbed, barbecued salmon, smothered with a fresh pineapple salsa
This is a simple breakfast for a lazy Sunday when you don’t feel like cooking.
Salmon with Cucumber Dressing.
These 5 ingredient Salmon Burger Patties are gluten, dairy and egg free.
Grilled Salmon with Tomato-Avocado Relish--Easy enough to make while camping.
Tweaked Sushi, Made Simple without a Rolling Mat
Easy brunch or dinner thanks to a shortcut crust: Smoked Salmon Quick Quiche to bring for potluck!
Sweet potato and salmon fish cakes with chili and lime
Sesame Ginger Teriyaki Salmon over Quinoa Veggie Stir-fry. Super healthy.
How to Make Smoked Salmon, Two Ways
Garden Mini Bagel with Scallion Cream
Simple Salmon Tartar
Caramel Glazed Salmon Sub Sandwich.
A gorgeous salmon glaze that creates perfect results every time (3 ingredients and on the table in 15 minutes!)
Healthy and very tasty Salmon Burger (recipe in Serbian with translator in side bar)
Seared Fresh Salmon Burgers with Light Tartar Sauce
Quick Leftover Salmon Salad - The combination of ingredients for this one was really nice and fresh and made for an awesome summer day feast!
Apricot Jalapeño Glazed Cedar Plank Salmon - melts in your mouth with spicy sweetness
Eggs Benedict With Smoked Salmon
Spicy Gravlax (Swedish cured salmon) with Aquavit
Wild Sockeye Salmon with Lemon-Butter Sauce
Corn and Bacon Fritters with Smoked Salmon and Creme Fraiche
Cooking Salmon on a Cedar Plank – Much easier than you think!
Smoky Salmon and Fennel Chowder
Blini with dill crème fraiche. Don your posh frock, dust off the fine china and pop the champagne!
Herb Crusted Salmon with Lime...inspired by Perla's restaurant in Austin, Texas
Grilled Salmon with Walnut-Arugula Pesto