salmon and cucumber – the appetizer
Home-made salmon fish fingers and mushy minty peas.
Irish Soda Bread, Chive Butter & Smoked Salmon - the bread is made with flour, baking soda, salt and buttermilk. That’s all! Perfect for St. Patrick's Day!
Pan-seared salmon burgers
Nova Lox Benedict. Perfectly poached eggs benedict with smoked salmon and lemony homemade hollandaise.
Maple Pickled Onions. Besides mud, they're what's in-season here in Vermont!
Roasted Salmon Rosettes with Pistachio parsley cruda sauce- wonderful for a brunch or luncheon.
Homemade bagels and a delicious recipe to serve them
Norwegian Trout with Roasted Root Vegetables and Roasted Potatoes. A simple, yet delicious dish!
Roasted Fennel Soup with Pernod and Smoked Salmon
Classic Eggs Benedict served with Smoked Salmon.
Pancakes with chestnut flour, salmon and cream cheese.
Salt Roasting - A simple and flavor boosting cooking technique. Recipe for salmon and potatoes!
Baby spinach, eggs and salmon salad
Sweet potato latkes with maple mascarpone and smoked salmon
Glazed Salmon with Blood Orange Salsa
Easy, comforting and delicious salmon congee or rice porridge.
Noodles with salmon and pinenuts
Fish tacos. Blackened wild Alaskan salmon topped with Asian slaw.
Beautiful homemade gravlax- laced with meyer lemon zest and garlic chives.
This dish combines elements from Japan and Greece. Salmon is marinated in petimezi (grape molasses) and soy and served with soba noodles.
Delicious salmon gravlax cured on a 200 million year old block of Himalayan pink salt.
Crab Stuffed Salmon w/ Corn & Red Pepper Relish, Garlic Mashed Potatoes, & a Lemon Thyme Beurre Blanc
Roasted Salmon with Green Olive and Almond Tapenade
This potted salmon makes a great appetizer. The horseradish cuts the richness of the salmon and the pickled cucumber lifts everything.
Salmon Rice Soup with Seaweed
Smoked Salmon Tartine
Egg Benedict with smoked salmon. From 1-Caramel, Singapore.
Roasted Salmon in a Strawberry-Balsamic Reduction ~ elegant, healthy, delicious (and on the table in less than 20 minutes!)
The secret to crispy, flavorful salmon with an extremely tender inside
It's a beetroot! No, really.
Salmon Steaks with Balsamic Maple Glaze.
A simple and delicious dressed salmon over steam vegetables.
Warm steelhead trout and roasted beet salad with guanciale, crispy potatoes, radish and dill. Topped with dijon mayonnaise.