A crunchy and fresh spring roll, full of vegetables, and with an amazing chili-soya dipping sauce, perfect for barbacues (In Spanish with translator in the sidebar)
This simple salad is great anytime of the year! It’ll fill you up without bringing you down! Filled with mixed greens, radicchio, greenbeans, chickpeans, beets, and ricotta salata, it is also super healthy!
WARM MEDITERRANEAN FARRO SALAD - This simple, yet decadent recipe uses the robust ancient Mediterrenean grain farro, and pairs it with cubes of ricotta salata, a dry salted ricotta cheese that has a sharp, almost tangy flavor.
The wonderful and timeless Italian appetizer: the Insalata Caprese. A lesson in the virtues of minalism. Just please make sure you use genuine "mozzarella di bufala" and heirloom tomatoes.