Prawns salad with orange and tarragon (in Spanish with translator)
Shaved Artichoke and Mushroom Salad — welcome Spring with this fresh-tasting raw salad
Greek Salad Sandwiches from Chef Jesse Cool
roasted beet salad + feta + almonds
Moroccan-Spiced Carrot-Date Salad
Fig,Arugula and Prosciutto Salad~
Un vrai délice~
Ham and Egg Salad - an easy main-dish salad for when you just really don't want to cook!
A seasonal spring salad featuring rainbow carrots, mâche, and toasted pepitas
Light and healthy tabbouleh made with quinoa for those sensitive to wheat.
Salade Frisée aux Lardons — bacon, poached egg, and curly endive star in this classic French bistro salad
Chickpea Salad (in Spanish with translator)
A boosting, vitalizing and alkalizing raw salad with shaved fennel, spinach and celery.
Whole Wheat Pasta Salad w/ Feta + Pea Shoots
Fresh Corn Salad
Caesar Salad — a remake of a 20th century classic
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
Spring Dandelions Leaves Salad
Egg salad that is actually tasty!! No mayo, plus veggies = yum city!! Figure friendly for warmer weather!!
Pardina Lentil, Green Apple + Kale Salad
Cod on a bed of spicy orange salad (in Spanish with translator)
Fried Lemons are delicious in a Caesar salad! A lovely idea for Easter brunch.
Egg Salad — hard-boiled eggs never tasted better
This lightened-up version of Watergate Salad is the perfect addition to your Easter dinner
Carrot and Raisin Slaw with Pineapple and Pecans
Sweet Baby Pea Salad with Cashews and Bacon. Sweet spring veggies, salty bacon and cashews, and a light vinaigrette dressing. Serve at room temp for an easy side.
Sunday Salads- a simple fennel, citrus, and avocado salad
Cool Pomegranate & Orange Quinoa Salad
Heirloom Tomato & Grapefruit Salad with Basil & Grains of Paradise Dressing
A Spring-Inspired Salad: Baby Bok Choy, Butter Lettuce & Blackberry Salad w/ Avocado & Basil-Honey-Ginger Vinaigrette
Massaged Kale Salad | A simple, quick, and delicious salad using clean ingredients and some "elbow grease". Use this as a main dish or side!
Bitter meets pungent. Endive salad with creamy Maytag blue cheese.
Curried Quinoa + Asparagus Salad