Roasted Beet and Feta Salad with Sumac Vinaigrette
This Toasted Coconut & Green Mango Salad combines the zing of lime juice, sambal heat, and the sweet-sour taste of tamarind.
Italian Pasta Salad
This Lemony Potato Salad is a change from the ordinary; it’s tangy, herbaceous, and has little pops of olives and capers throughout.
Kisir - traditional Turkish salad made with couscous or bulgur, spring onions, tomato and paprika pastes and a variety of spices
Beet Quinoa Salad with pistachios, mint and pomegranate from Heather Christo.
Black Rice & Shredded Brussels Sprout Salad with Leek and Whole Grain Mustard Vinaigrette
This rosemary greek yogurt chicken salad is a light and fresh (and gluten-free!) approach to chicken salad! The list of healthy ingredients come together to make one sweet and savory masterpiece of a salad or gluten free sandwi
A warm Moroccan Eggplant Salad (Zaalouk) combining cooked eggplant, tomatoes, and classic spices.
Super fresh and super easy. Peanut, cucumber and cold soba noodle salad with sesame and spring onion. Vegetarian and gluten free simplicity
Vegan Raw Rainbow Summer Roll Salad - Under 250 calories & all the taste of a Summer roll! Paleo/Gluten/Grain/Dairy/Sugar Free & has a Whole30 compliant option too!
Black Beans Salad
Rainbow Chicken Salad Soft Tacos. Mix squash, brussels, pepper, onion, cabbage, and chicken together for this wonderful chicken salad! Wrap in warm homemade tortillas!
A healthy tempeh salad for the New Year! Wakame is a type of seaweed and it is delicious with the asian flavors of sesame, ginger, and miso
Black rice & edemame Buddha bowl with a citrus miso dressing. A quick & easy vegan lunch.
Shaved Fennel and Chicken Salad with Mustard Vinaigrette & Crispy Chicken Skin
Massaged Kale Salad with Roasted Sweet Potatoes
Wild Rice with Apple and Blueberries
The Promising Sweetness of Summer: Panzanella Salad
This simple Middle Eastern inspired eggplant and lentil salad is packed with protein and iron, and given a boost with a creamy sumac tahini dressing.
I think 2016 is going to be the year of the BOWL… all you need for a satisfying healthy meal in just one bowl, amazing!
Fried Goat Cheese with Beets and Greens
Spinach and Clementine Chicken Salad
Think about creamy avocado, smoky bacon and a light acidic lemon bite: a match made in culinary heaven. Make this healthy salad today!
delicious and crunchy Homemade Croutons - quick and easy to make
This balsamic vinegar and maple syrup salad dressing is creamy, thick and delicious. A perfect way to coat your favourite salad. No need for store-bought.
Crispy ranch roasted chickpeas are the perfect snack or salad topper. These gluten free, vegan, low fat roasted chickpeas are so easy to make and very filling!
Fig and Goat Cheese Salad with pomegranate arils - so exotic and delicious! A must try.
A fresh Chimichurri brightens up the deep earthy flavor of the tender Roasted Beets to create a flavorful side dish.
Mujaddara - Lentils, Rice, and Caramelized Onions - with a Veggie Salad. Vegan comfort food at its best.
An arugula salad with sliced oranges, roasted beets and a chive vinaigrette atop a creamy mound of hummus.
Asian Salad with Sesame Ginger Vinaigrette
Pistachio-stuffed lamb meatballs, orange & date salad w/ date molasses vinaigrette, tahini,garlic & lemon dip, Greek yoghurt & harissa dip.