Blanchard's Caribbean Cornbread - a scrumptuous cornbread that will go perfectly with your Superbowl Chili this weekend!!
Chicken Breasts baked with pesto for a quick weeknight dinner
Donut Bread Pudding with Tennessee Whiskey Sauce from The Boozy Baker by Lucy Baker
Turnip Kimchi: Mention Korean cuisine and most people immediately think of kimchi.
Fish fillets topped with a paste of fresh spices, wrapped in banana leaves and grilled are a delicious component of these Indonesian fish tacos with mango salsa.
Root vegetables are roasted in olive oil and garlic then topped with alaea salt to create an affordable and easy winter vegetable side dish
Homemade potato and celery dumplings are easy to make and quick to disappear. Healthy, delicious, and super fun!
This blood plum topped tea cake is partnered with the floral scent of rose. A generous wedge perfect with a cup of tea. Anytime.
Vanilla Rum Soaked French Toast
Crunchy Granola with seeds and nuts.
Andes mints and black beans make these gluten-free brownies amazingly delicious!
Citrus tart with profiteroles - crispy base, lemon and grapefruit cream, profiteroles with a gentle mousse. [Recipe in Russian].
4 Bean Turkey Chili
Rum Raisin Carrot Cupcakes with Vanilla Mascarpone Frosting
Warm and fuzzy cotton candy cookie pops
Pineapple and Coconut Upside-Down Cake-perfect our Sunday Dinner and to chase away the winter blahs.
Ultimate Banana Bread - a America's Test Kitchen recipe
How to make Brussels Sprouts yummy!
Cocoa Brownies with Browned Butter and Walnuts. From the cover recipe of Bon Appetit! Mine aren't as perfect as theirs, but sooo delicious.
Roasted Stuffed Peaches with Dark Rum and Crushed Amaretti.
Peaches with vanilla and mint
Black forest verrines - another way to enjoy an old-time favorite
Alice Medrich's Breakfast Biscotti
Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack.
These red velvet whoopie pies have a mild chocolate flavor and a heavenly cream cheese filling layered in between.
Espresso Chocolate Layer Cake with Mocha Mascarpone Frosting
Traditional Chinese peanut cookies that melt in your mouth, into bits of nutty bliss oh-so addictive. There's a secret to it, though, in which East meets West.
Lemon Blueberry Babka
Maple Pecan Pie Bars, with real maple syrup from Vermont
Berry-Banana Peanut Butter Smoothie - you'll never guess the secret ingredient!
Chestnut Compote / Gelée Tartlet
Fondant penguin cake toppers complete with earmuffs and scarves. Perfect for a pair of longtime penguin-lovers!
Crispy and delightful wanton dumplings. Simple, easy to follow recipe!
Jam Bar Cookies