www.italianfoodforever.com
Fava beans with pecorino cheese ...... simple yet delicious!
www.latimes.com
Yellowtail Crudo with Tomato Ceviche at Father's Office, where it's not *only* about THE burger.
www.nytimes.com
more celery than potatoes, a light soup that's still comforting: Celery Potato Soup
www.sailusfood.com
Aloo Gobhi - Spiced cauliflower and potatoes - North Indian style dry saute dish
asmartmouth.com
Jalapeno whole wheat scones with cheddar and rosemary. A spicy little wake-up call.
rabbittrick.blogspot.com
a crunchy crusted tofu & mixed vegetable burger brimming with taste
sugarandspice-celeste.blogspot.com
Giada's Butternut Squash & Vanilla Risotto...the perfect side dish for fall!
www.italianfoodforever.com
Sausage and spinach filled pasta pillows are topped with a light creamy tomato sauce.
thaifood.about.com
Got the munchies? These Asian shrimp chips are far tastier than potato chips, and they literally melt in your mouth!
www.herbivoracious.com
Vegetarian posole de frijol is hearty, healthy, and quick.
chefsgonewild.blogspot.com
The Best-Ever Squash Ravioli with Sage-Brown Butter
www.italianfoodforever.com
A thick, rich creamy soup that has a hint of smokey heat that contrasts beautifully with the sweetness of the butternut squash.
www.ezrapoundcake.com
Martin's Bar-B-Que Joint's Brisket Plate
www.nytimes.com
this Thanksgiving, plan ahead to have leftover celery just so you can make Braised Hearts of Celery with Vinaigrette
www.cookingandme.com
Basmati rice, peas and paneer (Indian cheese) combined to form a mild, flavorful blend.
![Homemade Croissants [in French]](http://images.tastespotting.com/thumbnails/39920.jpg)
hedonistin.blogspot.com
Satsuma Mandarin Jam evokes a bright summer sunrise even on a gray November morning.
dlynz.blogspot.com
Squash Cinnamon Bread - so good I even surprised myself.
eatmakeread.com
spicy glazed mixed nuts, the perfect pre-Thanksgiving snack
patriciafurtado.net
A proper loaf of bread - trying out Jim Lahey's delicious long fermentation, no-knead bread.
www.peanutbutterandjulie.typepad.com
Port-Glazed Pearl Onions and Shallots - a lighter, jewel-toned, sweet and sour alternative to Thanksgiving creamed onions!
www.ilpranzodibabette.com
![Croissant Ispahan, another Pierre Herme` wonderful creation [use translate.google.com to translate from Italian]](http://images.tastespotting.com/thumbnails/39941.jpg)
Croissant Ispahan, another Pierre Herme` wonderful creation [use translate.google.com to translate from Italian]
www.folkmann.ca
Cheddar biscuits supreme. Great side to any soup or stew...mmm fluffy.
milkforthemorningcake.blogspot.com
Warm Spiced Squash Salad. A delicious contrast of sweet warm squash, tart crunchy pomegranate and clean tasting parsley - all super foods incidentally!
www.visionsofsugarplum.com
Chewy Ginger Cookie-Crusted Pumpkin Pie with Maple Whipped Cream
www.nytimes.com
it's like stuffing, but not (because it's healthier?): Wild Rice Salad with Celery and Walnuts
www.ezrapoundcake.com
Peppermint Marshmallows – and a new way to jazz them up!
cannelle-vanille.blogspot.com
Cranberry, apple and candied ginger crumble
lucullian.blogspot.com
Pasta with Oven Roasted Buttenut Squash, Cauliflower, Sundried Tomatoes and Rosemary
fortheloveofcooking-recipes.blogspot.com
This Greek style minestrone with turkey and feta meatballs was light, healthy and delicious.
