White Bean and Tuna Salad - Serve this Fast and Easy Italian Classic as a Main Dish or a Side
Roasted Tomato Basil Tart by Nancy Lopez-McHugh
Kadhi Pakora by Prerna Singh
Tub gurnard fillets with herb dressing
Spice Cupcakes with Banana Buttercream Frosting
Sable with figs from the French chef Alain Ducasse. (in Russian)
Maple walnut waffles, with syrup inside and out.
Delicious soft and fluffy buns- just like the ones you get at Asian bakeries!
Luscious Domino Tuplasuklaa (Finnish cookies) ice-cream! (recipe in Spanish and English)
100% whole grain cinnamon apple pancakes - healthy without that "healthy" taste!
Warning! Eating this pulled chicken burger will require tissue or paper towel. It is really juicy from the braising liquid.
Salmon Bulgogi Tacos with Blueberry Habanero Salsa
Chestnut flour cookies
The ultimate chocolate birthday cake passed on by Jon's mum and baked for every Roberts celebration.
Cupcakes for TWO!
Pumpkin Spice Cupcakes
Gingersnap S'mores. The perfect treat for chilly evenings.
Delicious weekend bacon bit pancakes!
Thick, fudgy brownies with a crackly top.
Banana bread with maple butter.
Creamy pasta sauce with no cream or butter! low fat and vegan! Fettuccine in Creamy Garlicky Butter Bean Sauce with Sage
Thick and Creamy Strawberry Curd
Bacon egg breakfast cups
Nutty browned butter makes for a gorgeous pairing with subtly sweet bananas and pops of chocolate chips.
Homemade beef jerky made with a coffee marinade.
Cinnamon Biscuits - a slightly sweet, light & fluffy biscuit perfect with a cup of hot coffee or tea!
Quinoa Risotto with Pork, Sweet Potato, and Walnuts
Peaches & Cream—a simple dessert for a busy life.
Crunchy Kale Fattoush, Vegan and the BEST tangy/sweet/tart dressing ever!
Garden fresh, healthy lavash flatbread and an anniversary celebration.
Kale and edamame pesto - actually quite a delicious combination - served over pasta
Lobster Scrambled Eggs