Ahuja's Nortenas; beef kebabs. A recipe direct from our colleagues in Mexico proudly sporting the colours of their national flag!
Keralen Fish Curry
Green tea, peach and mango cooler
Three cheese baked ziti
Christina Marsigliese bakes Chewy Chocolate Cranberry Oatmeal Cookies!
A light and refreshing vegan and gluten-free side dish: Lemon and garlic quinoa loaded with kale
Peanut butter and chocolate lovers rejoice! These Triple Threat Chocolate Fudge Peanut Butter Cookies are outrageous!
Meatballs with cinnamon and pepper in a pomegranate and rose sauce - a delicious ancient recipe!
Over the Rainbow Cupcakes
My husband talked about ropa vieja for 10 years after he had it the first time; yes, this recipe is that good
No Knead Bread. Insanely easy, but so impressive and delicious. What more could you want?
Chocolate chip cookie chocolate brownies - delicious, fudgy brownies with a topping of crunchy chocolate chip cookies
Dutch Crunchy Whole Wheat Bread
Passion fruit & milk chocolate macarons
Gluten-free Do-Si-Dos Clones: crispy peanut butter oatmeal sandwich cookies
Rice dessert with raisins, coconut and apple ( in polish with translator )
Strawberry Cream Cheese Muffins
These chicken lettuce wraps will rock your world. Easier than ever!
Cracked farro porridge with walnuts and berries.
Who doesn't love jerky? Everyone's had beef jerky, but have you tried duck jerky? Flavored with porcini mushrooms and Worcestershire, it's an umami bomb.
Blueberry Buttermilk Breakfast Cake
Baileys Chocolate Chunk Ice Cream- a vanilla bean ice cream with added Baileys and chocolate chunks. Unbelievably good.
Creamy, warm, comforting cauliflower potato soup for a cold spring evening!
Goat cheese and thyme lentil pies with an easy olive oil and thyme crust. Made in muffin tins!
Chocolate Macarons - first attempt and lessons learned!
Pink lemonade punch with frothy raspberry sherbet.
Green velvet cupcakes with fluffy white frosting for St. Patrick's Day.
An effortless Korean side dish made with bean sprouts!
Italian White Beans: a creamy bowl of comfort that easily transforms into multiple recipes.
Matcha green tea macaons filled with dark chocolate ganache. A step-by-step recipe.
Roasted Garlic and Parmesan Red Potatoes
Think spring with this refreshing mojito!
Carrot and apple fresh juice with ginger
Pan Seared, Oven Roasted Veal Chop - served over a bed of fresh arugula. Only five ingredients required!