Tart apple slices, bubbling brie, and a flaky pastry crust. I love fall!
Sweet and Sour Meatballs. Easy Asian dish that everybody would love.
Caramel Corn--Sweet and crunchy popcorn that is highly addictive!
Curried Split Pea Soup - perfect for a sudden snow storm
Almond curry with chicken and cauliflower
Onde Onde - Sweet Potato Glutinous Rice Ball filled with sweet palm sugar.
Double Chocolate Tart - a rich and creamy tart that is easy to make, and definitely worth splurging for...
Milk Chocolate Marble Loaf Cake
Three Bean and Beef Crock Pot Chili. Healthy, hearty, and lots of spicy kick!
Ajvar is a yummy spread made from roasted peppers and eggplants.
Basic Vegan Chocolate Cake with a Chocolate Drizzle
Break out the mini doughnut maker and give these a go! Vanilla cake doughnuts with chocolate glaze that you can bake in the oven or with a doughnut maker.
Maple Fruit and Nut Crisps
These Apple Pecan Pumpkin Muffins are great for the end of apple season, or the beginning of pumpkin season, or something in between.
Fresh baked rolls pulled hot from the oven... can you say no to this?
Part of the Duck for Two presentation from Eleven Madison Park in NYC. Muscovy duck breast roasted with lavender honey
Tempeh with beluga lentils
Papaitan: A Filipino soup made with beef, tripe, and bile. It's a wonderfully rich and complex dish for the brave.
Fast, fresh and healthy meal of soba with smoked salmon tossed in some soy and mirn, delicious served warm or cold.
Pears poached in red wine, with a surprise inside… oozing melted chocolate centers.
Homemade "Fun-size" Watchamacallits just in time for Halloween!
Super moist, healthy and delicious pumpkin chocolate chip muffins. The perfect taste of Fall!
medu vada: south indian fried , crispy and soft snack made from black grams
Black Cherry Cupcakes
roasted cauliflower with cumin and herbs-joghurt
Movie night! Stovetop popcorn seasoned with Old Bay and salt.
Soufflé au chocolat :: Chocolate soufflé
Tropical Cilantro Smoothie with avocado and mango
The history of olives and how to make Marinated Olives with Garlic, Thyme and Rosemary.
Banana Walnut Buckwheat Pancakes, a hearty and comforting breakfast for cold mornings
Mizuna Greens Salad with Pomegranate Seeds and Sliced Apple