Homemade Almond Roca is crunchy, buttery caramel filled with almonds and topped with chocolate.
With melty cheese, a drippy fried egg, and honey bourbon bacon jam (!!), this Breakfast Burger exceeded my expectations.
A delicious, simple recipe for fig pecan cinnamon scones using whole wheat flour.
Chocolate Peanut Butter Mini Cakes
Cupcakes with a surprise inside- every kid's favorite cereal, lucky charms!
Pressure Cooker Arroz Con Pollo
This Maple Almond Butter with Pretzels is totally decadent for an easy, delicious, and healthy snack.
This fudgy chocolate-hazelnut cake is a flourless and dark brownie-like cake covered with a creamy chocolate ganache!
Corned Beef, Cabbage, and Potato Gratin — this easy casserole makes a one-dish St. Patrick’s Day meal
Healthy-ish kale pesto and turkey salami pizza rolls are a slightly cleaner and slightly healther version of traditional pizza.
Boozy Chocolate Coffee Sundaes!! Rich chocolate ice cream, hot fudge and a huge drizzle of Kahlua!!
This easy Ginger Sesame Noodles recipe is the perfect midweek lunch and put together in just 15 minutes. It is vegan, gluten-free and extremely delicious.
Herbed Mushrooms on Garlic Toast: Perfect for a savory breakfast, lunch, dinner, or even a snack
Be a little bit more Irish with an easy, one bowl, multigrain Irish Soda Bread perfect to eat with stew or on it's own with a pat of butter.
Fluffy and Gluten-Free Banana Oat Pancakes are a healthy breakfast with five simple ingredients that taste amazing and fill you up!
Deliciously fudgy Avocado Brownies with Cashew Butter Frosting.
Open-faced steak sandwiches with pear, manchego, arugula and balsamic reduction drizzle
Spinach, White Bean & Sun Dried Tomato Quiche
Savory breakfast polenta! Cheesy polenta, garlicky sauteed greens, and a poached eggs topped with tangy salsa verde.
Savory Quinoa Breakfast Bowls - infused with turmeric and ginger and topped with sauteed onions, peppers, kale, runny egg, and avocado.
Mac and Cheese like your grandma used to make. Only this is done in under 15 minutes and in one pot. Pressure cooker for the win! Cheesy, rich, and delicious!
This Caramelized Wild Mushroom Pizza is a sheet pan pizza including 3 kinds of cheeses on it for maximum flavor. Mozzarella, Fontina and Goat Cheese. Creamy, soft, tangy… oh it’s literal perfection.
Ready for St. Patrick’s Day? You will be with this hearty Slow Cooker Vegetarian Guinness Irish Stew, perfect for St. Paddy’s or any cold winter night.
Irish Soda Bread with Pumpkin Seeds & Golden Raisins. A very delicious variation of a historically classic loaf.
Creamy penne with zucchini and walnuts, a vegetarian recipe that will make your tastebuds go wild. It's easy to prepare, ready in 20 min
Homemade Clean Irish Cream Liqueur
Moist yellow cake infused with Bailey's liquor and topped with a thick layer of homemade Bailey's chocolate icing.
Spice Seed and Nut Bread: for breakfast on the go or a make ahead brunch!
Zippy chicken soup with a Mexican flair is an easy end of winter crockpot dinner.
Lemon cake with poppy seeds (in french)
A gluten free and fresh Baja fish taco. An avocado sauce with cilantro, mahi mahi and red cabbage soaked in a bit of kosher make this dish a winner.
This Anti-Inflammatory Papaya Smoothie is a great afternoon snack, sure to curb your hunger, without the bloating or digestive stress!
A fun twist on the standard Nanaimo bar. These delicious bars have a creamy, naturally colored peppermint filling!
This vegan Mexican lasagna is made with a tempeh “meat” sauce, spicy mashed sweet potatoes, and layers of corn tortillas!