"Golubtsy" Stuffed Cabbage Rolls
Canning tomatoes was way easier than I imagined it would be and I’ve included some time saving tips!
Apricot cheesecake encased in a buttery crust and an almond crumb topping. A treasured Russian heirloom recipe!
This refreshing, earthy salad of beets, carrots, potatoes, pickles, and scallions is nice accompaniment to the rich flavors of the mushroom-stuffed pork chops.
Buckwheat blinis (Russian pancake) with olive pâté and yogurt, a healthier alternative to caviar & sour cream. For breakfast or canape
Poppy Seed Buns
Garden veggies are ripening faster than we can eat them & they taste so so good! This cucumber and tomato salad is easy and delicious.
Blinchiki/Blini (Russian Crepes)
Russian Monday: "Kasha" - Millet Porridge with Butternut Squash & Golden Raisins
This cake is amazingly good; moist, chocolatey, boozy, and cherry-liscious! I think it’s a winner!
Ranch Roasted Potatoes
4 layer cake made with a caramel-butter cream and has a secret ingredient.
Making your own homemade quick pickled cucumbers can not be any easier.
These pickled cherries make a beautiful gift from your kitchen and are a delicious compliment to pates, pork roasts and duck
"Pirozhki" - Baked Stuffed Pies
Sour Cream Cake: A Russian cake also known as Smetanik. Is creamy and sweet and a hint of tart-ness.
This tangy sweet raspberry mousse over the Russian sponge cake is so good!
I took one of my favorite Russian breakfast and made a grown up version: Polenta with Feta & Sun Dried Tomato Pesto
Whole Wheat Crepes With Blueberry Sauce and Maple Cream.
Cocktail-themed cupcakes are so fun to eat - including these White Russian cupcakes topped with a boozy Kahlua buttercream!
Beet kvass soda, an ancient and healthful fermented drink.
Plum Pie - a seasonal American recipe that made it all the way to Russian country side
This cake has an airy layer of meringue with hazelnuts, fruit jam, and a buttercream-like filling.
Russian Monday: "Kissel" - Fruit Drink, Dessert
What to do with an Eggplant? Charred Eggplant Salad & Childhood Memories
These Pork Skewers marinated in red wine vinegar will be a huge success at your next barbecue!
These chebureki are delicious! You can compare them to a savory turnover or a less doughy version of the calzone.
Herb Garden Potatoes
This is a really yummy Strawberry Cake.
Russian Pancakes are not difficult to cook, but frying them for the first time may be tricky. Do not give up!
Russian donut holes made with farmer's cheese, and stuffed with chocolate.
Fruit Pierogies are quite a treat; sweet inside and out. This was my favorite food growing up and it always brings back sweet memories.
Plump, sweet, fragrant VATRUSHKAS are a perfect fit for your holiday table as well as your daily cup of tea.
Kotlety are very popular in Russia, Belarus and Ukraine. Most people eat them at least once a week.