Rosemary Rhubarb Daiquiris: Pleasantly sour from raw rhubarb, with a perky, earthy hint of rosemary. Lightly sweet and so refreshing! Fill a pitcher and share it with friends.
For the BEST mojito use good rum, fresh limes, lots of vibrant mint. A fab thirst-quencher--virgin version included.
Fresh Rhubarb Simple Syrup---use it in your spring cocktails, or drizzle it on pancakes, yogurt, and ice cream. Mix it with seltzer water to make your own rhubarb soda!
Made in just 24 hours, this easy infused rum has the most spectacular aroma. Bell pepper and rum. A match made in culinary heaven!
Why limit your drinks to bourbon? This classic and simple whiskey smash works just as well with gin, vodka, or rum.
Honeydew, Cucumber, and Mint Mojito. So pretty for St. Patrick's Day.
A daquiri recipe with the seasonal flavors of cranberry and clementine.
The Strawberry Letter 22 is a carbonated cocktail made with white rum, root liqueur, lime juice, simple syrup and strawberry puree.
The perfect Spring or Summer drink The Trader Vic's Mai Tai Recipe. Rum drinks have never tasted so good!
Rum Ruby cocktail served up with a floating mint leaf.
Adding the Cherry Juice in Making a Hurricane