www.fiveeurofood.com
Traditional French "blanquette de veau". Veal ragout with a delicated flavoured, creamy smooth sauce.
sizzlingveggies.com
A soft milk bread that's sweet and perfect for your everyday toast.
tadkapasta.wordpress.com
The bread with a little heart..Hokkaido Milk Bread!
www.cafelynnylu.blogspot.com
Using a water roux method gives this bread extra tenderness, plus it keeps longer than traditional bread making techniques.
www.eatlivetravelwrite.com
Madeleines from the Bouchon Bakery cookbook, by my 10-12 year old boys' cooking club! (recipe linked)
www.redshallotkitchen.com
Confetti Dirty Rice. Festive, delicious and satisfying.
2peasandapot.com
Creamed Spinach Gratin. In the mood for steakhouse sides. {recipe}
www.bakingequalslove.com
Pink Ribbon Mini Eclairs for Breast Cancer Awareness Month. Plump lil fingers of airy pastry filled with a super easy custard creme. Oh boy! {recipe}
niksya.ru
Chocolate mousse, lavender crémeux and berry compote from Michel Roux. {recipe in Russian}
www.asweetroad.com
No animals were harmed in the creation of this meal.
www.chewtown.com
The perfect seasonal transition dish, this fish and fennel pie is light and fragrant while still being comforting and hearty.
www.projectfoodie.com
Fig and Honey Pannacotta from Desserts by Michel Roux
www.projectfoodie.com
Prune Tartes Fines from Desserts by Michel Roux
www.larecetadelafelicidad.com
FishER soup: let your kids play with food!
passthesushi.com
Cajun pasta with shrimp, chicken, and andouille sausage.
www.foodjimoto.com
Gumbo roux made easy by browning the flour in the oven!
glutenfreeonashoestring.com
Gluten-free Japanese Milk Bread - the softest GF bread you'll ever have
kokken69.blogspot.com
Coffee Bread Loaf- The water roux technique delivers a soft and fluffy bread effortlessly.
www.foodiecrush.com
Lobster Etouffee thanks to tasty little langostinos in a cajun roux, perfect for a dinner party because it's do-ahead and super easy
thelunacafe.com
LunaCafe's Thanksgiving 24-Hour Turkey Gravy (Roux & Roux-Based Gravy)
www.pieandpunch.com
A last-minute creamy (and a little cheesy) pasta made with goat's milk, spinach, fennel, and garlic.
annies-eats.net
Chicken and Sausage Gumbo - The best thing I've made this fall.
www.maameemoomoo.com
Irresistible Rye Bread with Raisins, using water roux method.
tastesofhome.blogspot.com
Pillowy soft cheesy bacon buns made with the ever reliable Japanese 'tangzhong' method.
www.citrusandcandy.com
Sweet and homely - strawberry jam tart with a brown sugar almond and oat crumble
newfinmysoup.blogspot.com
I was thrilled to host the May Daring Cooks' Challenge, and chose Gumbo. Here's one of three gumbos I made - Drew's Chicken and Smoked Sausage Gumbo, from John Besh
