Chicken roulade with herb cheese, salmon and sundried tomato. Simple and very delicious! (recipe in Polish with translator )
Ajvar (red pepper spread) roll (scroll down for English)
Homemade Mardi Gras King Cake-- Laissez le bon temps rouler!
Buche de Noel / Yule Log with Chocolate Bark and Meringue Mushrooms
get happy - a vanilla swiss roll filled with blackcurrant cream
porky elegance: Roast Pork Loin with Herbs
My Thanksgiving Turkey - Made the dark meat into a sausage and used it to stuff the breast. Bones/wings used to make stock, which was used in the gravy! Using the whole bird!
A vegetarian thanksgiving recipe - Tofu skin roulade with sage mushroom stuffing.
A Pumpkin Sponge Cake, rolled up in a beautiful Roulade, filled with Vanilla Bean Swiss Meringue Buttercream [Gluten-Free]
Everyone gets a piece of dark meat when turkey leg and thigh is served as a roulade.
Roulade Cake with Berry Sauce by Kalle Bergman
I spent a year perfecting the hamburger. Here is the result- Move over, Heston Blumenthal and Modernist Cuisine Team.
Blackcurrant chocolate Swiss roll.
Creamy rich elegant dessert. You can never go wrong combining chocolate with lots of walnuts.
Chicken Roulades stuffed with fresh sage & wrapped in bacon
Pavlova roulade with lychee, banana & passionfruit cream
Light-as-a-feather chocolate sponge cake filled with Grand Marnier-flavored whipped cream.
Pumpkin Roulade with Mascrapone and Amaretti Cream
Give a tropical twist to a wintry Christmas with a Chocolate and Coconut Roulade!
Filled with Grand Marnier cream and topped with chocolate-covered raspberries, this chocolate roulade is the ultimate Christmas dessert.
Chicken Roulade from Zoom Yummy. Recipe with step-by-step pictures!
Turkey Roulade with Apple, Cranberry and Pecan Stuffing
Easy Turkey Roulade with a sausage stuffing. Seared, then baked to golden goodness. Perfect for entertaining!
Pumpkin Pecan Roll
Pumpkin Pecan Roulade with Orange Mascarpone Cream
Thanksgiving or not, Turkey Roulade with Pilaf, Pancetta and Spinach is perfect any time of year.
A Classic German Dish from my childhood.
Flank Steak Stuffed with Spinach, Feta & Artichokes. So easy and so good.
Cabbage and Chickpea Roulade is what I made with the leaves of this beautiful cabbage.
Chicken Roulade with Prosciutto, Spinach and Pomegranate dressing. Colorful!
Matcha Adzuki bean Souffle roll cake
[recipe] Green Tea Cake with Vanilla Buttercream.
Duck Roulade from The French Laundry