Rosemary Yogurt Cake with Lavender glaze, a twist on a classic French recipe.
Lemon and rosemary thumbprint cookies made with whole wheat and brown rice flours are topped with homemade peach jam!
What's in a bottle? Rosemary infused Oil Oil - learn how to make infused oils at home.
Oven Baked Zucchini Croquettes, vegetarian, light and healthy! [Scroll down for English Recipe]
Oat, rosemary and plum crumble with vanilla ice cream - dairy and gluten free
Halloumi Cheese and Tomato Salad in a Caper Vinaigrette
Pondering the perfect pork chop? To brine or not to brine? YES! Grilled brined pork chops with caper parsley salsa verde
Quite possibly the best homemade bread I've ever made - rosemary focaccia with sea salt.
Perfectly roasted crunchy potatoes in the convection microwave oven!
Rosemary Dipping Bread: A quick, fun time.
Honey Orange Rosemary Ice Cream - Rich, honey flavor with hints of orange and rosemary.
Red, plump, sun-kissed tomatoes go to making a beautiful rosemary and chili ketchup
On what summer means and a beautiful and simple Heirloom tomato tart with polenta crust, filled with smooth and delicate ricotta cheese.
This grain and gluten free loaf made with almond flour is delicious and a great alternative to regular ol' bread!
The lightest, flakiest Rosemary Cheddar Scones plus Peach Jam with a twist.
Easy Grilled Vegetables ~~ so simple, and PACKED with fantastic flavor!
Summer Puerco Corn Soup
Caribbean Mango-Apple Pork Roast (plus more recipes for using the left over pork!)
Rosemary shortbread - a complex, buttery combination of savory and sweet.
simple & delicious - cherry rosemary scones.
Golden on the outside, encrusted with juicy red grapes, dusted with fresh rosemary sprigs and sprinkled with large-grain sea salt.
Cornmeal Rosemary Cake
Bacon and Egg Cups with Potatoes, Parmesan and Blossoms
Rosemary Lemon Chicken
Rosemary olive oil cake [in Bulgarian]
Rosemary Pancakes with Garlic-Chive Goat Cheese and Fresh Peas
Ginger Rosemary Barbecued Pork Loin - Summer grilling at its best!
Rosemary Foccacia from Smith & Wollensky in Boston
Rosemary Cookies with Apricot Espuma
Chickpeas Romesco- A delicious Spanish sauce with roasted red peppers, tomato and almonds envelopes chickpeas
Farinata With Zucchini, Pine Nuts and Rosemary