Garlic Rosemary Focaccia
Bread dough cornucopia filled with rosemary-cornmeal grissini
Almost No-Knead Bread with Sage and Rosemary. The crustiest, chewiest, tastes-like-a-bakery bread gets even better.
Citrus and Rosemary Roast Chicken with Potatoes and Maple Brussel Sprouts
Aromatic Grilled Lamb Chops
Comfort in a bowl: Sweet Potato Soup with Fresh Sage and BACON!
Homemade rosemary saltines.
Rosemary-Infused Vodka Martini: A classic made more special.
Caramel and white wine glazed pumpkin chunks - the perfect side for roasted meat
Almond financiers with rosemary-scented pears. The browned butter makes these little cakes. Step-by-step photos included.
Turkey thighs slow-roasted in a woodfired oven to moist, herby and tender perfection. Recipe and technique included.
Sweet Potato Rosemary Biscuits
Rosemary Infused Vodka
Simply divine Acorn Squash perfect for the holiday table
Savoury Apple and Cheddar Tart
Pasta with Squash, Brown Butter and Rosemary
Roast Chicken with Lemon and Rosemary Roast Potatoes
Honey, Rosemary & Balsamic Pumpkin Butter with Sweet and Spicy Pumpkin Seeds
Roast Steelhead and Olives over Saffron Risotto
Pasta e ceci: a typical Italian comfort food with chickpeas [recipe in French and Italian]
My pick for a Thanksgiving side: Hasselback potatoes with herbs and garlic butter sauce
Your appetizer spread is begging for these Herbed Cheese Straws!
Rustic and savory rosemary cookies are perfect for any autumn gathering. Pair them with wine and cheese for your next party!
Olive Oil Bread with Rosemary and Walnuts: This wonderfully aromatic bread is perfect for using up that fresh rosemary in your garden, and welcoming fall with baking bread again!
Rosemary and thyme candied pecans.
Rosemary Olive Oil Quick Bread - so fast and fresh, this quick bread can be on your table in under an hour. Low carb too.
love the simplicity of this recipe: roasted almonds with rosemary and fleur de sel... and also love that it comes from the herman miller blog!
"you dont just grow a chicken, you form a relationship..." and then you cook it and eat it! Chicken Paillard with Parmesan Bread Crumbs, and a feature on Jidori chickens
Take a simple spinach salad to spectacular with a balsamic vinaigrette and a sprinkling of Alaea Hawaiian sea salt.
Poppy Seed Crusted Tomato and Onion Tart
Bacon Mac & Cheese with Wisconsin Gruyère and Rosemary - The best mac and cheese I've ever had.
Lemon, Sage and Rosemary Potato Wedges. A spring time lunch for two.
Rosemary honey -- a super easy honey made by boiling honey with rosemary and a bit of sea salt -- adds a little touch of savory sweetness to sandwiches like a good grilled cheese.
Pancetta-Wrapped Figs: play with sweet and salty Autumn flavours