A popular drink in the 1920's, the Jack Rose cocktail with its lovely pink blush will chase away the winter doldrums. Laird's Applejack, Grenadine and lemon or lime juice come together to make this classic cocktail.
This dimpled Italian flat bread brushed with olive oil and sprinkled with chopped rosemary, garlic and crunchy sea salt is the perfect complement to hearty soups.