Spaghetti alla Carbonara with Peas
Delicious, fragrant homemade pesto. Done in less than 3 minutes.
Celebrating 2 Years with Chocolate Agar Agar, Be Still My Heart. The perfect no-bake summer treat!
Cacio e Pepe—an absurdly simple, yet incredibly delicious, Roman pasta dish.
Baby Purple Artichokes Fried in Olive Oil
Artichokes ~ Roman Style
Having friends over for a small party? Try this delicious roasted vegetable dip and homemade pita chips
Summer Garlic Scape Pesto tossed with Orecchiette
Who can resist a classic? This cheese souffle uses pungent Romano cheese with a little basil pesto. Enjoy it as part of a light lunch.
A Roman classic - Cacio e Pepe - contains just cheese, pepper, olive oil and spaghetti. It's a perfect side dish for summer grilled meats.
Homemade Ricotta cheese, ancient Roman bread (Libum) & story about Salona (ancient Roman colony in Dalmatia) - text in Croatian and in English
Pasta Cacio e Pepe - Romano Cheese & Black Pepper combine in this Easy-to-Make Classic
The simplest of desserts...Strawberries with Romanoff Sauce.
Fluffy poached eggs, lightly steamed in-season asparagus, freshly grated pecorino romano and a touch of olive oil make a perfect meal, any time of the day.
Baked Potatoes with Pecorino Chive Crisps -these baby baked potatoes get their stylishness from pecorino romano chive crisps.
Romanian Cozonac (Easter Bread)
Carciofi alla Guidia ~ Beautiful spring artichoke, trimmed and ready to be fried.
Roman burger made with sun dried tomatoes, oregano, garlic, and Parmesan cheese. Unique and super delicious.
Romanian Ostropel...Chicken with Garlicky Tomato Sauce....tasty and oh, so easy to make...with simple ingredients.
Shaved asparagus and pecorino romano salad. Size matters.
Angel hair pasta with fire roasted tomatoes and fresh basil
Gnocchi alla Romana :a very simple and tasty Italian regional dish. [recipe in italian with translator]
Yep, those red things are scallops, a bright clean dish to usher in spring.
Super Easy Cheese Muffin Recipe
Spaghetti Alla Carbonara; so easy to make and it's sooo delicious
Roasted Romanesco with Salsa Verde
Delicious Summer berries and white chocolate ganache tart
Simple and painless chocolate souffle
Kumamoto oyster with a saffron-infused cream sauce, topped with grated dark chocolate... and a love story.
Artichokes for Artichokes alla Romana
Italian rolls filled with prosciutto, pecorino cheese and arugula. Perfect for a stroll in a Roman market or maybe for your Superbowl Party!
Joconde Imprime - a cake design within a cake - filled with Nutella Mousse and luck. Easy instructions to make your own.
Ever heard of romanesco? Check out our version of this Italian delicacy. Two versions in fact.
Pasta Cacio e Pepe