Just in time for the holiday season, this colorful and flavorful roasted vegetable & goat cheese salad is perfect for a crowd. Roasted winter vegetables are tossed in a light dressing and topped with tangy goat cheese {recipe}
Perfectly Roasted Brussels Sprouts will convert even the most adamant sprouts-hater. When they are cooked perfectly, sprouts are sweet, a little crisp, and mildly-flavored. Stinky, mushy veggies need not apply!
Roasted vegetable guacamole - this slight twist on the beloved avocado dip is bursting with lovely charred flavors of sweet caramelized onions, tomatoes and jalapeños, smoky cumin, and bright citrus and floral notes from the li
Delicious roasted vegetable salad, made with seasonal ingredients. Served with delicious roasted garlic dressing, perfect for any day of the week {recipe}
Roasted carrots with a unique combination of miso and honey. This healthy side dish is topped with shiitake mushrooms for an extra meaty taste! Make this your next holiday side dish!
Big, beautiful, loaded salads are a way of life here on What’s Gaby Cooking. They’re my favorite way to pack lots of different flavors and textures into one meal!