An olive oil topping graces this delightfully autumnal ratatouille just before it is popped in the oven. Celebrate October!
Roasted Squash and Sweet Pepper Chili - This Chili is so hearty and delicious - Heirloom beans make it special, but can you believe there's no Tomatoes?
Roasted kabocha squash with kale and collards. A stunningly colorful dish that is very healthy (and vegan)!
The perfect way to savor mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
"quick" slow roasted tomato sauce
Crispy roasted kale. A nice light snack.
30 Minute Yellow Lentil & Roasted Pepper Soup - Healthy, Fast and Delicious
Cooking for two? Roasting half a chicken is easy.
Asian Roasted Carrots
Rustic, Savory-Dusted Whole Roasted Carrots with Onion make a striking presentation for a holiday table.
Pure New Mexican comfort food. Pork and potato stew with fire roasted Hatch green chiles.
Brown-Paper-Bag Roasted Cornish Hen. A time saving way to roast poultry and to keep it moist and juicy on the inside and crisp on the outside.
Turkey Sandwich with Cranberry Sauce
Easy roast chicken takes a Middle Eastern spin when it gets spice rubbed and flavored with garlic and lemon.
Roast Beef and Celery Root with Watercress Salad
Roasted chicken with turnips, carrots, celery, and other aromatics.
Meatloaf with beef, sausage and sauteed mushrooms. Topped with a cream sauce made from pan drippings, cream and fresh herbs. Hello comfort.
Parmesan and Sage Roasted Turkey Smothered in Cranberry Chutney
Roasted Corn Chowder with Scallops and Bacon
Roasted cashews with kolanji seeds.
Imam Baildi - Roasted Eggplant Stuffed with a Tasty Tomato Sauce
Roasted Carrots with Thyme
Rack of lamb. The main course for all occasions.
Melitzanosalata (Greek Eggplant Salad)
Homemade Roast Pork (Char Siu/Siew)叉烧
Roasted Potato Stacks
Chilli Chicken Wings with Wheat
Gemista (Greek Stuffed Red Peppers)
Italian chicken breast Recipe
Roasted Pumpkin Seeds - Low calorie and delicious. Also don't forget to check out other seasonings to make yummy snack
A scrumptuous birthday lunch
roasted banana ice cream from David Lebovitz's "The Perfect Scoop"
Roast some garlic to give your potato soup a rustic twist.
Asparagus, leek and roasted pepper flan, which I've fondly dubbed "Bamboo Forest".