Celebrating spring with a pea risotto, topped with seared scallops.
Butternut squash barley risotto for day three of our cheap eats week. The salty, crunchy toasted squash seeds make the perfect topping.
Broccoli Aged Cheddar Risotto. One of the best recipes to get the little ones to eat their greens.
Risotto with fresh cured sausage, saffron and piquant cheese
Oyster Mushroom Risotto
Mixed whole grains and edamame risotto for a simple weeknight dinner.
Souffle di riso carnaroli al limone
Arborio rice just waiting to go into my Three Cheese Risotto
Steel-Cut Oat Risotto with Chicken, Red Peppers and Rosemary
An earthy (healthier!) alternative to standard risotto using barley.
Asparagus and Potato Risotto
Risotto Cakes -- a great way to use up leftover risotto
Mario Batali's Fabulous Asparagus Risotto
Butternut Squash Risotto
Risotto con gallinella pancetta e gamberi di Sanremo...[in italian. use translate. google. com for english]
Seafood Risotto, part of Toronto's Winterlicious at Archeo
Miso skate risotto.
Creamy buttercup squash risotto with toasted pumpkin seeds - something sunny for a cold winter's day.
Fennel and Grappa Risotto with Meyer Lemon
Barley risotto with winter vegetables
Risotto Soup with Roasted Butternut Squash, Goat Cheese and Sage.
Country style pork ribs braised in ale, served with a delicious saffron risotto~
The classic Spanish rice: paella! In this rendition, there's big flavors like lamb, red peppers, chickpeas, saffron, and rosemary.
Vibrant color, earthy taste and sensual mouthfeel make this the perfect meal for you and your lovebug, for any romantic occasion.
Roast Squash and Feta Risotto - creamy rice, sweet caramelised squash and sharp feta marry happily ever after.
Pasta cooked like risotto for layer upon layer of flavor.
Leftovers at their best.
Risotto-like and hearty, here's a re-creation of avena con setas, a Spanish dish of oats and mushrooms.
Mini risotto cakes (tortas di riso) made with roasted parsnip and fennel.
Risotto for dessert...why not! This one is a pear, white chocolate and coconut milk risotto. (in french)
Risotto TRIO with arborio rice, barley and Korean brown sweet rice, still creamy and high in fibre.
i get weirded out as it is by sea*food* with risotto, so not sure about sea*weed* risotto...but gotta love that there's mascarpone cheese along with the parmesan
Jamie's classic risotto tweaked for summer, and topped with a soy and pepper tofu stir fry. Easy, satisfying, and budget-friendly to boot!
Chorizo and Pea Risotto