TasteSpotting

ovenlove.blogspot.com

Lemon Meringue Cupcake: Lemon Cake, Lemon Curd and Toasted Meringue Frosting

pieofthetiger.com

In honor of the final episode of Battlestar Galatica, I made rainbow cupcakes inspired by one of my favorite images from the show, Starbuck's mandala.

www.bunrab.com

Signs of Spring - al fresco dining

thesugarshop.blogspot.com

Mocha Cupcakes with Chocolate Swiss Meringue Buttercream Frosting

www.nytimes.com

wine focuses on Spanish reds, with a recipe for the perfect pairing, Chicken with Morcilla (blood sausage)

sipsnapsavor.blogspot.com

Curing & Smoking your own bacon is a cinch! And tastes, SO.MUCH.Better

bittersweetblog.wordpress.com

Finally! Red velvet cake that doesn't have any of those nasty artificial dyes, and is still brilliantly colored.

lepetitpierogi.blogspot.com

Oven Baked Onion Rings are a delicious and healthy alternative to the fried version!

atherosclerosis.blogspot.com

asparagus, cucumber, and organic spring mix. this salad is almost TOO green.

doghillkitchen.blogspot.com

Black Forest Cake, done dairy-free with hints of Grand Marnier

fat-of-the-land.blogspot.com

How to give yourself a spring cleansing without going bonkers: Shiitake and Morel Mushroom Miso Soup...

fivestarfoodie.blogspot.com

This refreshing Chilled Avocado-Cucumber soup brings the hope of Spring

saraskitchen.blogspot.com

Peas and pea shoots cooked with sausage, bacon and leeks, garnished with pea blossoms.

maresfoodandfun.blogspot.com

[TwD] Dorie's French Yogurt Mini-Cakes with a Riviera Twist- add minced fresh rosemary for an added burst of spring

sporkandfoon.typepad.com

[TwD] Dorie's French Yogurt Cake is like biting into springtime. Make it as a loaf or as muffins filled with an orange cream!

www.underthehighchair.com

Berries & Cream Pavlova. So good you lick the plate.

www.ladyironchef.com

Oh dear, if looks can kill, so can Tarte Citron

mikes-table.themulligans.org

I think strawberry and rhubarb is the perfect balance of sweet and tart. Even better is when they come in the perfect vessel: pie!

www.tofuandcupcakes.com

A tour of some of my best frostings: standard chocolate buttercream, chocolate Swiss meringue buttercream, and vanilla bean cream cheese.

une-deuxsenses.blogspot.com

Spring rolls filled with yummy delight! My absolute favorite!

www.nytimes.com

respect for Cashew Chicken in Springfield, Missouri

pieofthetiger.com

Chocolate cupcakes dipped in chocolate ganache, piped with Swiss meringue and torched with a blowtorch, like all the best desserts are.

kyotofoodie.com

Early spring is the time to enjoy uri. We pickled some in fermented rice bran and then made onigiri rice balls. Crunchy, fresh and pungent!

www.2stews.com

Welcome Spring Salad of arugula, basil and grilled chicken topped with a Cherry Orange Vinaigrette. Pure sunshine!

www.gourmet.com

love the simplicity of this pasta - with garlic sauce, frozen peas, and roasted almonds

www.sippitysup.com

Sea Scallops. Hot and crispy on the outside. Sweet and juicy on the inside. Asian flavors and that special heat from Sichuan Peppercorns. Ohhhh yeah!

chiccookiekits.blogspot.com

Oh so easy dragonfly cookie or cake toppers. Made with Starburst candy.

bittersweetblog.wordpress.com

Happy Pi Day! Celebrate by baking [what else] a pie! I like to call this creation the "Outrageous Pie."

www.blisstree.com

An easy turkey egg roll recipe

symmetry-sauces.blogspot.com

Dining al fresco with Blackened Tilapia, roasted baby red potatoes and roasted asparagus. Feel the warmth of the sun!

www.coffeeandvanilla.com

Spring and Easter recipe ideas

une-deuxsenses.blogspot.com

What to do with leftover marshmallow frosting??! Make meringues of course!

www.nooschi.com

Majdouli cheese. A rubbery string cheese that is spiced nicely with black cumin.

artofkoshercooking.blogspot.com

A great spring recipe: Apple rhubarb crumble!