Golden Brioche Loaves - a rich, buttery breakfast treat
Pumped Up Peanut Butter Pie for Mikey: make a pie for someone you love.
Rich, fudgy and dense… Best Vegan Chocolate Fudge Brownie Ever! You will never have to feel guilty eating brownies again!
A tart of summer made with yellow heirloom tomato custard
Chocolate Beet Cake--bet your friends will never guess the secret ingredient!
Curried Mussels a la Jean-Georges, simply sophisticated.
Banana Bread Waffles - Two of the best things in life combined & topped with peanut butter syrup!
Chocolate Peanut Butter Stuffed Cupcakes - In one word, heavenly!
Looking for a bread that's both savory and sweet and soft as a marshmallow in your mouth? Look no further...
Caramel Hot Chocolate Floats - made with rich caramel ice cream, creamy hot chocolate, and whipped cream.
Spicy Chocolate Ganache recipe from Raw Food, Real World.
A South African Burger - Ostrich Burger with Biltong, Feta and a Red Wine Sauce.
Creamy Dark Chocolate Peppermint Sorbet
Guava Fudge - Sweet Indian Halwa - Each bite is bursting with guava flavor, fragrant, soft, sweet and rich!
Cocoa brownies with browned butter and fleur de sel. Thank you, Alice Medrich!
Vanilla Bean Cupcakes - Amazingly addicting
Avocado Squash Filled with Spaghetti alla Carbonara di Zucchine
A vegetable tempeh stack perfect for a summer vegan lunch.
Not just another chocolate cake, but -the- chocolate cake. And it's vegan, too!
This is what the Mughal Kings ate in India. So can you! A luscious chicken curry!
Make a meal out of these fabulous appetizers by the wildly talented Jean-Georges Vongerichten.
Cashew Date Cream Stuffed Strawberries. Healthy, vegan and sinfully delicious. The perfect summer treat!
A smokey ostrich meat goulash, rich and spicy with peppers and a dollop of creme fraiche it's a South African nod to Hungary
Awesomely rich double chocolate cream cheese pound cake slathered in a delicious strawberry buttercream. Rich, sweet and decadent, perfect for a party.
Bacon, Cheese & Potato Ostrich Egg Frittata - Live life dangerously. Cook an ostrich egg!
Peanut Butter Caramel "Baked Brownies": Rich and fudgey brownies with a peanut butter caramel swirl
This rich, yeasted coffeecake with a sweet cream filling is a metaphor to my freshman year of high school.
Food and the Fab makes an ostrich steak in oyster sauce, red chilli & sesame seeds on a bed of green curry noodles with asparagus. Wow your dinner date flavours here!
Triple Chocolate Olive Oil Brownies, a healthier version a a deeply fudge dessert.
Sugar Rush! Rhubarb & Strawberry Vanilla Scented Shortcakes with Gingered Creme Fraiche.
Learn how to turn regular yogurt into Greek yogurt. It's more creamy & less tangy.
This rich & flavor Nicoise salad goes well with anything grilled. Olive oil packed canned tuna, kalamata olives, red onions, fresh herbs.
Quick Pickled Fiddlehead Ferns - You'll love the freshness and crunch of this quick & easy to make wild woodland delicacy.
speaking of jean-georges (see prev #126087 -->) his super easy Ginger Fried Rice, which would be the perfect dish to serve with braised duck...