Roasted Butternut Squash Rice - great as a side or on it's own.
An aromatic one pot meal- Tomato Rice recipe
Coconut Shrimp and Basmati Rice
Tangy and spicy Mango rice -- perfect summer dish.
Easy, bright and flavorful Spring-y Lemon Risotto is a perfect side dish for spring veggies and seafood!
Crab Fried Rice with a Spanish spin
Red rice salad with cucumbers, cilantro and mint
Artemis Fowl's Mushroom Risotto
Peanut Chicken Salad is a delicious combination of fresh flavors using brown rice as it’s base.
Kerala Mutton Biriyani
Fried rice with chicken - your lunch in 20 minutes. Easy to prepare and very tasty.
Chicken Fried Rice Recipe - Indian Chinese Style!
Strawberry Marshmallow Krispie Crepes - crepes with strawberry marshmallows, strawberry sauce and rice krispies
This DIY Chinese takeout recipe gives you all the flavor without the hefty price tag.
Bombay Shrimp Curry with Coconut Rice
Daisy Cakes. Perfect dessert for a bridal shower, Mother's Day, Earth Day, girl's get together, or spring.
Soya chunks cooked with spices and coconut milk.
General Tso’s Chicken with Ginger Rice
Barbecue pulled pork enchiladas.
Maple Bacon Rice Krispie Treats
Flavor packed chutney powder..goes great with rice, idlis,dosas....
Cilantro Lime Brown Rice. Perfect for burrito bowls or as a side to any of your Mexican favorites!
Mixing quinoa with brown rice makes for a tasty and enriched fried rice.
Vegetable Miso Soup with Tofu & Rice Noodles. Easily adaptable to your favorite add-ins and it comes together in just thirty minutes.
Easy to make brown rice dish with carrots, coconut and spiced with some fennel, cinnamon and pepper
Shrimp and Egg Fried Quinoa - super healthy steamed quinoa is easily substituted for rice in this classic, delicious Chinese take-out dish.
Caramelised Onion Risotto (In Serbian)
These look fancy, but they are very easy to make. Vegan and gluten free.
Crispy balls made with chocolate bar and puffed rice
Rice pudding/payasam for tamil new year
Nanaimo Bar Rice Krispy Treats - crispy, creamy, chocolatey amazingness!
Bacon, Jalapeño and Corn Arancini are easily made with leftover risotto and some love. Gluten-free and stuffed with cheese, they're the perfect weekend afternoon snack.