Duck fried rice . . . quick and easy way to use leftover duck.
Saffron risotto with watercress puree and spring vegetables
Mediterranean Garlicky Eggplant (20+ cloves)
Spicy Tomato Rice
simple, healthy, and delicious! pork & greens stir fry
Rice Krispie S'more Burgers. Fun sweet treat for the kids!
Easy and tasty way to use leftover rice! A bright salad with a Mexican twist!
Shiitake Mushroom Quiche with Herbed Gluten-Free Crust recipe is ideal for brunches, lunches, light afternoon meals or picnics. Shiitake mushrooms give a special and wonderful flavor.
Easy sticky rice cakes for Bento lunches. They're also great for toddlers who like rice but can't manage chopsticks yet.
Wild Rice And Wheat Berry Grain Salad with Almonds and Dried Cranberries
Wild rice bowl with lots of mushrooms, Marsala & fresh herbs. Good with chicken or turkey or all by itself with toasted nuts for crunch.
Mexican Rice + Bean Casserole, and it's virtuous!
Refreshing light but creamy, mellowed with coconut, layered with fresh and sweet mango that infused with basil, it sure comforts and cools.
Make Chicken Fried Rice at home. It's so easy to make, and it's actually tastier than takeout.
Pork-Tastic Triple Pork Fried Rice!
Mint Peas Pulao- Flavorful one pot meal
Marinated Grilled Chicken with Physalis Rice and Basil Tomato Sauce
Egg Korma Biryani...perfect for Easter Sunday (or any and every Sunday !!!)
Skinny Orange Brown Rice - a healthy side dish this spring and summer.
Gluten-Free Seeded Honey Bread
Royal Thai Crab Cakes: made from fresh crab meat, chopped ham, and fluffy rice. I can see why these are fit for royalty!
Guilt-Free Funfetti Cupcakes, from scratch!
Carrot cooked with fresh spices and coconut
This is an easy to make side dish packed with veggies to use up leftover rice.
All the flavors of my favorite sandwich in an easy to eat bowl - Banh Mi Bowls!
Brown rice and dried fruits are inside these grape leaves
Orange Chocolate Magic Custard Cake! This simple batter magically separates into 3 layers!
Creamy mushroom risotto takes rice to another level of delicious.
Make a green, green risotto that looks and tastes like spring - asparagus risotto verde.
Crsiper, lighter take on granola. Puffed rice cakes are key to a cereal which taste like kettle corn!
Chunky Chicken Rice Soup with Lemongrass
A lighter and easier version of the chinese take-out classic -- Sesame Chicken (no breading and deep-frying involved).
Lamb-Stuffed Peppers in Spiced Tomato Sauce