www.insanitytheory.net
Let me tell you how the Korean favourite, Bibimbap, should *really* be made...
mykitchenjourney.blogspot.com
chicken katsu (japanese fried chicken)
www.dailyunadventuresincooking.com
A raw salmon rice bowl inspired by my favorite Japanese restaurant. This fish is tossed with mirin, tamari and green onions for a fresh and delicious treat.
dishingupdelights.blogspot.com
Korean Chili Paste Spicy Chicken
www.sfgate.com
two rice bowls: one with wild rice and this one, Korean Bibimbap (how many times we hafta tell ya this is the Year of Korean Food?!)
takeitlikeit.blogspot.com
A delicious rice bowl with sesame tonkatsu (breaded pork cutlet)
