tag: review

thebittenword.typepad.com

A First Look at Food Network Magazine.  How does it stack up to the foodie mag competition?

A First Look at Food Network Magazine. How does it stack up to the foodie mag competition?

chezannies.blogspot.com

"Saigon Pork" sandwich at the Academy Cafe in the newly reopened California Academy of Sciences.  Dreadful price, but wonderful flavors.

"Saigon Pork" sandwich at the Academy Cafe in the newly reopened California Academy of Sciences. Dreadful price, but wonderful flavors.

www.wrightangle.com

Tartine

Tartine's lemon meringue cake, enjoyed on our trip to San Francisco.

www.kitchencow.com

Royce Nama Chocolate. A most unassuming piece of heaven.

Royce Nama Chocolate. A most unassuming piece of heaven.

www.kettleandcup.com

Trying a new, Fair Trade coffee by a small roaster in New Hamshire...Terra Nova Southern Cross.  Mmmmm...

Trying a new, Fair Trade coffee by a small roaster in New Hamshire...Terra Nova Southern Cross. Mmmmm...

allthingsnice.typepad.com

The lobster roll at New York

The lobster roll at New York's Pearl Oyster Bar - definitely worth a visit!

thenaturalconsumer.com

To stir or not to stir? Is no-stir almond butter really worth it?

To stir or not to stir? Is no-stir almond butter really worth it?

www.nosaladasameal.com

wd~50

wd~50's eggs benedict – a stunning course-by-course look at NYC's top molecular gastronomy tasting menu.

www.foodgal.com

Looks like salmon sushi, doesn

Looks like salmon sushi, doesn't it? But it's not. At Tataki, the only sustainable sushi restaurant in North America, they do things differently.

gourmetpigs.blogspot.com

Perfectly marbled wagyu beef from Sona. Amazingly rich and decadent.

Perfectly marbled wagyu beef from Sona. Amazingly rich and decadent.

www.nosaladasameal.com

Raspberry chocolate tart, spice bread crumble, raspberry ice cream. The last course of Fleur de Sel tasting menu.

Raspberry chocolate tart, spice bread crumble, raspberry ice cream. The last course of Fleur de Sel tasting menu.

www.herbivoracious.com

Could food from a trailer make you think you were at a white tablecloth restaurant?

Could food from a trailer make you think you were at a white tablecloth restaurant?

www.foodinmouth.com

Bacon Cheeseburger from 67 Burger in Brooklyn. Filling, flavorful, and delicious. Try it with fries!

Bacon Cheeseburger from 67 Burger in Brooklyn. Filling, flavorful, and delicious. Try it with fries!

www.toliveandeatinla.com

Delicious & authentic vegan Vietnamese food. These are officially called Curry Noodles on the menu, but I call them noodles of the Gods.

Delicious & authentic vegan Vietnamese food. These are officially called Curry Noodles on the menu, but I call them noodles of the Gods.

www.latimes.com

forget the pho and banh mi. little saigon is all about louisiana crawfish at The Boiling Crab

forget the pho and banh mi. little saigon is all about louisiana crawfish at The Boiling Crab

riya-kitchen.blogspot.com

Rung-Rearng Noodle house - pork & fishball noodles  in Sukhumvit Soi 26, Bangkok

Rung-Rearng Noodle house - pork & fishball noodles in Sukhumvit Soi 26, Bangkok

www.thenibble.com

Jalapeno and barely sweet Chocolate tortilla chips from FoodShouldTasteGood.

Jalapeno and barely sweet Chocolate tortilla chips from FoodShouldTasteGood.

www.thenibble.com

41% milk & 70% dark chocolate bars from Scharffen Berger. Photo by Saidi Granados.

41% milk & 70% dark chocolate bars from Scharffen Berger. Photo by Saidi Granados.

sevenspoons.net

Eggs Benedict with melted brie, asparagus and cremini mushrooms, and a review of Marty

Eggs Benedict with melted brie, asparagus and cremini mushrooms, and a review of Marty's World Famous Cookbook.

foodnetworkmusings.blogspot.com

Nicely spiced papadums start the meal at The Spice Market, one of Jean-George Vongerichten’s New York restaurants.

Nicely spiced papadums start the meal at The Spice Market, one of Jean-George Vongerichten’s New York restaurants.

thenaturalconsumer.com

Adagio

Adagio's special Masala Chai blend. Isn't it the best-looking chai you've ever seen?

www.quarrygirl.com

flore

flore's vegan tofu benediction. a great vegan breakfast.

www.quarrygirl.com

luscious vegan tofu sandwich, served up by the vegan plate in los angeles. oh so tasty.

luscious vegan tofu sandwich, served up by the vegan plate in los angeles. oh so tasty.

www.herbivoracious.com

Bangladeshi-style fried zucchini from my new favorite cookbook

Bangladeshi-style fried zucchini from my new favorite cookbook

www.toliveandeatinla.com

Now that a vegan Philly Cheesesteak has been invented, I can die happy!

Now that a vegan Philly Cheesesteak has been invented, I can die happy!

www.foodmayhem.com

Tong Thai Brasserie in NYC

Tong Thai Brasserie in NYC

thelunacafe.com

Olea Restaurant (Portland Oregon) Mac & Cheese. OH MY GAWD GOOD!

Olea Restaurant (Portland Oregon) Mac & Cheese. OH MY GAWD GOOD!

allthingsnice.typepad.com

Going to New York? Don

Going to New York? Don't miss out on Momofuku Ssam's steamed pork belly buns.

www.glutenfreehippie.com

Review: Viva  la Campagna! (and savoury pancakes!)

Review: Viva la Campagna! (and savoury pancakes!)

www.toliveandeatinla.com

The perfectly pressed vegan panini, with grilled tofu, portabella mushrooms, olives, peppers and laced with a raspberry vinaigrette. Yum!

The perfectly pressed vegan panini, with grilled tofu, portabella mushrooms, olives, peppers and laced with a raspberry vinaigrette. Yum!

trivialounemtanto.blogspot.com

Guess what? Cherry tomato stuffed with oysters tartar. A delicious appetizer from Ene restaurant, Sao Paulo.

Guess what? Cherry tomato stuffed with oysters tartar. A delicious appetizer from Ene restaurant, Sao Paulo.

ugonnaeatthat.com

Soft shell crab with spicy rock salt from upscale Chinese restaurant in Richmond, B.C.

Soft shell crab with spicy rock salt from upscale Chinese restaurant in Richmond, B.C.

www.nosaladasameal.com

Vanilla and chocolate beignets. Served warm, dusted with sugar, crispy on the outside and deliciously creamy inside. A highlight from an illustrated dinner at Town, NY.

Vanilla and chocolate beignets. Served warm, dusted with sugar, crispy on the outside and deliciously creamy inside. A highlight from an illustrated dinner at Town, NY.

www.nosaladasameal.com

Caramelized dayboat scallops, salt cod brandade, sweet peas from one of San Francisco

Caramelized dayboat scallops, salt cod brandade, sweet peas from one of San Francisco's top restaurants; Spruce.

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