tastyisland.wordpress.com
Did you know January 21 is New England Clam Chowder Day? Tasty Island does a scientific taste-off between Progresso and Harry's
caviarandcodfish.com
Jimmy talks about the ScanPan.
shelbymaelawstories.blogspot.com
A chocolate cake that is peanut free, dairy free, nut free, and vegan!
offthebroiler.wordpress.com
Fresh Wasabi rhizome with Tuna Tataki and Grilled King Oyster Mushrooms
atablefortwo.shisso.org
Shin Yokohoma Ramen Museum - A museum devoted to Japanese all time favorite instant-noodled - RAMEN!
www.thenibble.com
Nutty Girl rosemary-tossed mixed nuts.
www.quarrygirl.com
Vegan summer rolls with baked tofu and fresh vegetables in clear wrappers. The perfect Thai snack all year round! Review of LA's Bulan Thai restaurant.
sevenspoons.net
My big three; a look at cookbooks by Ina Garten, Martha Stewart and Nigella Lawson. Recipe links, including Maple Roasted Butternut Squash.
www.nosaladasameal.com
Speck wrapped Monkfish with parsnip puree from Craft, NY
thenaturalconsumer.com
Cake from a mix: can this all-natural mix stand up to the real thing?
forfood.rezimo.com
Falafel easier than hummus??? Not really, but not harder either!
cannelle-vanille.blogspot.com
Chocolate crinkles from Anita Chu's "Field Guide to Cookies"
vegan benedict: a grilled whole-grain baguette with steamed kale, tomato, tempeh bacon and eggless hollandaise sauce.
cardamomaddict.blogspot.com
On My Rickety Shelves. Reviewing Ellie Krieger's The Food You Crave. Mocha Cake with Mocha Cream Cheese Frosting.
www.herbivoracious.com
Would you really trust a recipe from Amy Sedaris?
The verdict: is no-stir almond butter worth it?
londoneater.com
Sushi platter with salmon, sea bream and belly tuna in focus at Sushi Hiro in London, UK
tehsaltymelon.blogspot.com
Curry Fish Balls at 'MY Favorite Cafe' in San Francisco, CA
www.haveyoueaten.net
Delicious Green Tea and Jasmine Parfait dessert at the C. Club at Pavilion Kuala Lumpur
Fresh huckleberry doughnuts with meyer lemon curd cream from Universal Cafe in San Francisco
Riverdog Root Vegetable Salad. A visit to Luce, the home of talented chef Dominique Crenn.
www.diglounge.net
One of George Motz's best burgers in America at Pie 'n Burger.
gourmetpigs.blogspot.com
It's organic. It's local. It's Auntie Em's.
thewanderingeater.wordpress.com
Chunks of delicious, fatty pork found in the bowls of Minca's ramen.
www.nooschi.com
Coffee is more than just a drink, there is an art and science to it as well
Seared Alaskan halibut from Farallon restaurant in San Francisco
www.bunrab.com
Korean comfort food in a mix it yourself bowl
theeatenpath.com
What's your test for perfect fried chicken?
Caramel Pot de Creme, Ricotta Beignets, Sautèed Plums and Heirloom Tomatoes from NYC's Lever House.
Looking like Guinness, but really espresso, Spiced Americanos by Giada de Laurentiis and a review of her latest book.
www.noobcook.com
Oysters from Cafe Brio : I love fresh oysters :)
Finally! Pancakes from a mix that you can drool over AND feel good about!
www.foodgal.com
When my fave bakery starts making cupcakes, a taste-off is required. So just what did I think of these frosted beauties?
sarahmeyerwalsh.wordpress.com
An autumn cocktail, made from all things Fall: grapes, red wine and apple cider!