tag: restaurant

www.thedeliciouslife.com

THE creamy sesame tofu salad dressing, from Mishima Restaurant, the one recipe to end all tofu salad dressing recipes...only to find out it

THE creamy sesame tofu salad dressing, from Mishima Restaurant, the one recipe to end all tofu salad dressing recipes...only to find out it's made of...peanut butter?

offthebroiler.wordpress.com

Fried Calamari a la Havanero at Havana

Fried Calamari a la Havanero at Havana's Cuban Cafe, Edgewater, New Jersey (post updated with 2009 Photos)

www.bunrab.com

Bacon bolsters a beef burger at Berkeley

Bacon bolsters a beef burger at Berkeley's Five Restaurant

riomcthorne.com

Built on the site of a shrimp trawler that was tossed aground by Hurricane Hugo, The Wreck might be the best seafood restaurant in the south.

Built on the site of a shrimp trawler that was tossed aground by Hurricane Hugo, The Wreck might be the best seafood restaurant in the south.

food-4tots.com

Joo Hoo Char - Penang Nyonya cuisine at Ivy

Joo Hoo Char - Penang Nyonya cuisine at Ivy's Kitchen

ieatishootipost.sg

Contemporary Japanese Cuisine takes sushi to the next level.  Tempura shrimp sushi roll wrapped with a lightly scorched slice of Wagyu and topped with Gruyre cheese and garlic sauce

Contemporary Japanese Cuisine takes sushi to the next level. Tempura shrimp sushi roll wrapped with a lightly scorched slice of Wagyu and topped with Gruyre cheese and garlic sauce

www.nosaladasameal.com

Kurobuta (Berkshire pork), coco blanc beans, bacon apple-ginger chutney at Busi-Tei in SF. The Kobe beef of pork.

Kurobuta (Berkshire pork), coco blanc beans, bacon apple-ginger chutney at Busi-Tei in SF. The Kobe beef of pork.

www.foodgal.com

Wake up on Sundays to decadent lobster salad and other luxurious dishes at the new Village Pub brunch.

Wake up on Sundays to decadent lobster salad and other luxurious dishes at the new Village Pub brunch.

www.camemberu.com

Buta soki - Japanese stewed pork ribs, supremely tender and flavorful

Buta soki - Japanese stewed pork ribs, supremely tender and flavorful

www.camemberu.com

Black pepper crab - gorgeously spicy!

Black pepper crab - gorgeously spicy!

www.bunrab.com

Wagyu beef sliders at SF

Wagyu beef sliders at SF's Nob Hill Grille

www.nosaladasameal.com

Picarones. Traditional Peruvian warm pumpkin and sweet potato fritters with spiced Chancaca honey at La Mar in San Francisco.

Picarones. Traditional Peruvian warm pumpkin and sweet potato fritters with spiced Chancaca honey at La Mar in San Francisco.

www.ladyironchef.com

I carefully took a small nibble to start our foreplay, I moved downwards and craved for more, I took bigger bites; it was good

I carefully took a small nibble to start our foreplay, I moved downwards and craved for more, I took bigger bites; it was good

www.examiner.com

The winning salmon dish featured on Regis & Kelly from The White Chocolate Grill

The winning salmon dish featured on Regis & Kelly from The White Chocolate Grill's Bobby Fitzgerald

www.williams-sonoma.com

if you can

if you can't make it up to Ad Hoc. if you don't trust yourself with fried chicken. Thomas Keller gives you his Fried Chicken in a kit from Williams-Sonoma

www.heythattastesgood.com

Eating well in Maine

Eating well in Maine

offthebroiler.wordpress.com

Ham & Gruyere with Sauerkraut and Honey Mustard Dressing on Pumpernickel

Ham & Gruyere with Sauerkraut and Honey Mustard Dressing on Pumpernickel

www.thehungryengineer.com

Petite Chocolate Crunch - Rich chocolate mousse on a crispy chocolate base topped by a dollop of banana ice cream

Petite Chocolate Crunch - Rich chocolate mousse on a crispy chocolate base topped by a dollop of banana ice cream

www.ladyironchef.com

Unagi maki

Unagi maki

www.eatrawvegan.com

Cashew Alfredo Zucchini Linguine from Gorilla Food, Vancouver, BC. Canada

Cashew Alfredo Zucchini Linguine from Gorilla Food, Vancouver, BC. Canada

5secondrule.typepad.com

The River Cafe in London has more than delicate homemade pasta; the staff has a wicked sense of humor.

The River Cafe in London has more than delicate homemade pasta; the staff has a wicked sense of humor.

www.averagebetty.com

Mario Batali at D19, Food & Wine Classic in Aspen.  Yes.  He had on the orange crocs.

Mario Batali at D19, Food & Wine Classic in Aspen. Yes. He had on the orange crocs.

pleasurepalate.blogspot.com

Large rotisserie chicken cooker at Lennox Pollo in Lennox, CA.

Large rotisserie chicken cooker at Lennox Pollo in Lennox, CA.

ulteriorepicure.wordpress.com

Once the most-expensive restaurant in the U.S. is masa, a top-cut sushi-focused restaurant in New York.  Photos of its food are prohibited.

Once the most-expensive restaurant in the U.S. is masa, a top-cut sushi-focused restaurant in New York. Photos of its food are prohibited.

www.carolineoncrack.com

St. Bernardus ABT 12 Coffee Toffee Beer Float from BottleRock Downtown L.A.

St. Bernardus ABT 12 Coffee Toffee Beer Float from BottleRock Downtown L.A.

ulteriorepicure.wordpress.com

Creamy burrata with trout roe sided by a bright parsley and mint salad.  The John Dory, New York, New York.

Creamy burrata with trout roe sided by a bright parsley and mint salad. The John Dory, New York, New York.

www.bunrab.com

Nettles had me thinking that thistle be a great pie...

Nettles had me thinking that thistle be a great pie...

www.ladyironchef.com

it was crispy and a close ressemblance to nachos rather than fries.

it was crispy and a close ressemblance to nachos rather than fries.

ravenouscouple.blogspot.com

Lomo Saltado from Mo-Chica Peruvian Restaurant Los Angeles

Lomo Saltado from Mo-Chica Peruvian Restaurant Los Angeles

www.examiner.com

cucumber & seaweed salad - delicious and refreshing!

cucumber & seaweed salad - delicious and refreshing!

www.camemberu.com

Tokusen Tonshio Ramen - Japanese noodles in salt-based pork bone broth from MIHARU SAPPORO RAMEN in Singapore

Tokusen Tonshio Ramen - Japanese noodles in salt-based pork bone broth from MIHARU SAPPORO RAMEN in Singapore

www.cooking4carnivores.com

100% natural open-faced sandwich for breakfast in mexico

100% natural open-faced sandwich for breakfast in mexico

www.ladyironchef.com

The butter pork was definitely one of the best, it was slightly sweet, coated with butter powder which had a uncanny resemblance to cheese

The butter pork was definitely one of the best, it was slightly sweet, coated with butter powder which had a uncanny resemblance to cheese

www.nosaladasameal.com

Cherry ricotta tart with saba and torn mint at SF

Cherry ricotta tart with saba and torn mint at SF's brand new Flour + Water.

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