tag: restaurant

sweetnicks.com

Booze Battered Shrimp, a recipe worth breaking your diet for.

Booze Battered Shrimp, a recipe worth breaking your diet for.

newyork.grubstreet.com

[recipe] Deviled Eggs from The Spotted Pig (NYC) ~ not just a how to, but some great OCD-esque taste tests and pix

[recipe] Deviled Eggs from The Spotted Pig (NYC) ~ not just a how to, but some great OCD-esque taste tests and pix

www.nosaladasameal.com

Plat de Côtes de Boeuf. Red wine braised beef short ribs with caramelized Savoy cabbage, glazed sweet carrots, parsnips & jus de boeuf at Bouchon Beverly Hills.

Plat de Côtes de Boeuf. Red wine braised beef short ribs with caramelized Savoy cabbage, glazed sweet carrots, parsnips & jus de boeuf at Bouchon Beverly Hills.

gastronomyblog.com

Japanese ramen with a Chinese twist at Naga Naga in Los Angeles.

Japanese ramen with a Chinese twist at Naga Naga in Los Angeles.

thewanderingeater.com

The pork bun from Fatty Crab in NYC. One of the many notable things I ate in 2009.

The pork bun from Fatty Crab in NYC. One of the many notable things I ate in 2009.

gastronomyblog.com

Chili cheese dogs are the cat

Chili cheese dogs are the cat's meow at Los Angeles' Pink's Hot Dogs.

www.abirdinthekitchen.com

Spoon Bread from the Historic Boone Tavern in Berea, KY [recipe included]

Spoon Bread from the Historic Boone Tavern in Berea, KY [recipe included]

www.examiner.com

Lamb curry, hot naan and rice are first-rate at Knoxville

Lamb curry, hot naan and rice are first-rate at Knoxville's Sitar Indian Restaurant.

www.foodgal.com

Chef Bruce Hill painstakingly practices the art of Japanese persimmon preserving.

Chef Bruce Hill painstakingly practices the art of Japanese persimmon preserving.

newfinmysoup.blogspot.com

Roasted Nut Crusted Fried Brie with Red Bell Pepper & Ancho Chile Jam - something different for your cocktail, dinner, New Year

Roasted Nut Crusted Fried Brie with Red Bell Pepper & Ancho Chile Jam - something different for your cocktail, dinner, New Year's Eve or Super Bowl Party! -

www.ladyironchef.com

How can a seafood platter be without sashimi? The raw fish was generously sliced, and ready to be savour.

How can a seafood platter be without sashimi? The raw fish was generously sliced, and ready to be savour.

www.penangtuapui.com

fresh scallop covered with creamy coating then baked.

fresh scallop covered with creamy coating then baked.

www.quarrygirl.com

raw, vegan, organic pie by Mooifood in Los Angeles. cinnamon almond crust, milk chocolate, dark chocolate and peanut butter...all finished off with a pecan caramel topping.

raw, vegan, organic pie by Mooifood in Los Angeles. cinnamon almond crust, milk chocolate, dark chocolate and peanut butter...all finished off with a pecan caramel topping.

www.camemberu.com

Fried Chicken with Garlic and Curry Leaves

Fried Chicken with Garlic and Curry Leaves

www.pigpigscorner.com

Potted Foie Gras, Maldon sea salt @ Launceston Place, Kensington, London

Potted Foie Gras, Maldon sea salt @ Launceston Place, Kensington, London

www.goingwithmygut.com

Shredded duck and beetroot soup at Restaurant AED, a stylish organic eatery in Tallinn, Estonia

Shredded duck and beetroot soup at Restaurant AED, a stylish organic eatery in Tallinn, Estonia

trissalicious.com

Gently Poached South Australian Squid, Garlic Custard, Baby Radishes, Native Violets, Roasted Squid Broth of Quay Restaurant

Gently Poached South Australian Squid, Garlic Custard, Baby Radishes, Native Violets, Roasted Squid Broth of Quay Restaurant

www.foodgal.com

Sea scallops with celery root-Yukon Gold puree at the elegant new Meritage restaurant.

Sea scallops with celery root-Yukon Gold puree at the elegant new Meritage restaurant.

www.nosaladasameal.com

Garlic bread toasted with olive oil and parsley at Il Cane Rosso.

Garlic bread toasted with olive oil and parsley at Il Cane Rosso.

gastronomyblog.com

At Los Angeles

At Los Angeles' Good Girl Dinette, American diner meets Vietnamese comfort food.

www.foodmayhem.com

Smoked Foie Gras Macaron at Brooklyn Fare in NYC, one of the best meals of 2009

Smoked Foie Gras Macaron at Brooklyn Fare in NYC, one of the best meals of 2009

trissalicious.com

Vanilla Mousse with Raspberries and a story on The Ghost of Christmas Past

Vanilla Mousse with Raspberries and a story on The Ghost of Christmas Past

www.pigpigscorner.com

Awesome Roast Bone Marrow & Parsley Salad @ St John Restaurant, London

Awesome Roast Bone Marrow & Parsley Salad @ St John Restaurant, London

aromasysabores-heidileon.blogspot.com

hot tea that accompanied a wonderful Turkish meal (a restaurant review)

hot tea that accompanied a wonderful Turkish meal (a restaurant review)

www.jsonline.com

Coa Mexican Restaurant in Glendale, Wis., has a variety of tacos, including (from left) veal in a spicy tomato sauce with fried potatoes, grilled carne asada with pico de gallo and avocados, and the al pastor taco, with marinate

Coa Mexican Restaurant in Glendale, Wis., has a variety of tacos, including (from left) veal in a spicy tomato sauce with fried potatoes, grilled carne asada with pico de gallo and avocados, and the al pastor taco, with marinate

gastronomyblog.com

The French toast at Canelé in Los Angeles is luxuriously thick and custardy. Easily one of the city

The French toast at Canelé in Los Angeles is luxuriously thick and custardy. Easily one of the city's best.

www.quarrygirl.com

A vegan turkey that looks like the real thing from Vinh Loi Tofu in Los Angeles. It

A vegan turkey that looks like the real thing from Vinh Loi Tofu in Los Angeles. It's shaped like a bird with little legs and a hole for stuffing, plus it even has crispy "skin"!

www.examiner.com

Chicken pot pie crepes: restaurants and bloggers take the humble pot pie to gourmet heights.

Chicken pot pie crepes: restaurants and bloggers take the humble pot pie to gourmet heights.

londoneater.com

Mont Blanc flambee, meringue and chestnut with vanilla-whiskey ice cream at Eastside Inn, London.

Mont Blanc flambee, meringue and chestnut with vanilla-whiskey ice cream at Eastside Inn, London.

www.atigerinthekitchen.com

Heston Blumenthal

Heston Blumenthal's super slow-cooked bolognese, featuring star anise and garlic. Time it takes to make? A whopping 12 hours.

chaosinthekitchen.com

Why go out when you can have P.F. Chang

Why go out when you can have P.F. Chang's Mongolian Beef at home?

gastronomyblog.com

Not your average beignet. Los Angeles

Not your average beignet. Los Angeles' Chef Ludo Lefebvre fills his with decadent foie gras.

www.thedeliciouslife.com

bigger, brinier, maybe even better overall, but *prettier* you will never see than the perfect, tiny kumamoto oyster with caviar and gold at kiyokawa, beverly hills

bigger, brinier, maybe even better overall, but *prettier* you will never see than the perfect, tiny kumamoto oyster with caviar and gold at kiyokawa, beverly hills

www.quarrygirl.com

It doesn

It doesn't get any better than drought beer and a hearty vegan salad. Grilled veggies with crunchy lettuces in a tomato vinaigrette by Tender Greens in West Hollywood.

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