www.foodgal.com
A thoroughly modern version of German chocolate cake from a pastry chef who dreamed of being a heavy-metal musician.
www.donalskehan.com
My Ultimate NYC Foodie Guide! Drool over burgers, brioche and caramel pecan cheesecakes!
gastronomyblog.com
Dining at Homeroom in Oakland, CA. A temple of mac and cheese opened by food blogger turned restaurateur Allison Arevalo.
ericisaac.com
Pan seared scallops - Israeli couscous puttanesca from Virgils in Bellevue, Kentucky
www.athoughtforfood.net
Chicken Galontine and Beef Tartar from The Butcher Shop in Boston, MA
foodonly.tumblr.com
Satay Beef Egg Noodles at San Diego's Minh Ky Restaurant
tangbro1.blogspot.com
Benu (San Francisco): risotto - sea urchin, english peas, black truffle
blogs.babble.com
A vanilla cupcake just like the kind from Crumbs Bakery
www.tinyurbankitchen.com
Ahi Tuna Duo from Rick Moonen's RM Seafood at Mandalay Bay in Las Vegas
treats-sf.blogspot.com
Ad Hoc White Cupcakes - just like the ones they serve at Thomas Keller's casual restaurant in Yountville, CA.
newfinmysoup.blogspot.com
Brussels Sprouts with bacon, apple and crushed juniper berries, from Chef Michael Mina's Stripsteak in Las Vegas
userealbutter.com
Pizzeria Locale is a new restaurant on Boulder's Pearl Street.
www.tinyurbankitchen.com
Scallop Ceviche from Jose Andres' China Poblano in the Cosmopolitan in Las Vegas
www.tomeatsjencooks.com
One of the world's most expensive dishes is the Hokkaido sea urchin with lobster, caviar and gold leaf at Amber restaurant. Delicious!
gastronomyblog.com
Introducing: Turkish Sausage. Soujuk is dry, spicy, and makes an excellent sandwich filling.
www.endlesssimmer.com
Kuri squash soup from the fifth floor restaurant in San Francisco - with recipe.
spoonfedatlanta.com
From Tantra Restaurant and Lounge, Atlanta, GA- Pomegranate Braised Boneless Beef Short Rib- roasted fingerling potatoes, braised greens
ericisaac.com
Classic BLT( Classic BLT - Maple Glazed Bacon, Lettuce, Avocado, Tomato Jam, Country White Bread) from Brooklyn Commune in Brooklyn, NY
tangbro1.blogspot.com
Molecular Dinner @ AnQi (Costa Mesa, CA): Champagne & Caviar - nicolas feuillatte champagne gelee, american sturgeon caviar, white chocolate fizzy
gastronomyblog.com
Pizzeria Bruno: San Diego's first and only Neapolitan-style pizzeria. The pies are seriously outstanding.
ciaochowlinda.blogspot.com
Stone Crabs - a Florida delicacy [recipe for Joe's Stone Crab Sauce]
gastronomyblog.com
Korean Fried Chicken: Twice-fried and lacquered in a sweet chili sauce. OB Bear, Los Angeles.
eatdrinknbmerry.blogspot.com
A grocery store in a small neighborhood of Los Angeles that offers food cooked from a different cookbook each week.
www.kevineats.com
Ahi Tuna Nicoise | white anchovy romesco, crispy haricot vert, 64*C quail egg, olive 'gushers' at AnQi
thewanderingeater.com
Roasted beet salad "tart" from 10 Downing Restaurant that utilizes local ingredients in New York City.
www.sugarednspiced.com
Turbot Herbs Mousse with Sweet Wine Jelly, Fennel and Shallot-Saffron Vinaigrette - Stiller's, Shanghai
www.fromaway.com
This sandwich combines fresh, hand-carved roast beef & horseradish sauce on a buttered, grilled hero roll.
www.themotherhuddle.com
Italian sausage, potatoes, and kale soup...could be just like Olive Garden's Zuppa Toscana? Maybe better?
gourmettraveller.wordpress.com
Wagyu Beef Cheek, slow-cooked for 40 hours and served with alliums and a deep intense onion consommé at Fifty Three, Singapore.
kitchensimplicity.com
A healthier version of General Tso's Chicken. This sweet and spicy stir-fry is perfect for a quick week night dinner.
smellmykitchen.blogspot.com
A great Turkish restaurant in West London that you have to visit. Tasty lamb dish!
