kraftedbykelly.wordpress.com
Fried rabbit legs with sugar snap peas and chive ranch dressing at Animal Restaurant in Los Angeles.
www.chicagonow.com
Tender, juicy baby back ribs on a wood cutting board.
darindines.com
morels, hazelnuts & pine made to resemble the forest ground at San Diego's Rancho Valencia
www.tinyurbankitchen.com
Fish sperm sacs? My 30,000 yen omakase at two-star Michelin restaurant Sushi Kanesaka in Tokyo
gastronomyblog.com
Pork Chop Rice: A Quintessential Taiwanese Dish. Pearl's Kitchen, Los Angeles
honestcooking.com
The Original Greek Gyro In Boston, By Pam Kanavos
www.browneyedbaker.com
Homemade Restaurant Style Salsa
ericisaac.com
Cheddar waffles from Buttermilk Channel in Brooklyn, NYC
everyfoodfits.com
[RECIPE] Mussels & Brussels (sprouts)! Steamed + roasted = delicious!
www.lesleyliftinglife.com
Veggie burger with smoked feta, greens, caramelized onions, garlic aioli, and tomato jam from the Kansas City River Market restaurant, The Farmhouse.
vanderendt-lindsey.com
Osthmanthus tea jelly served on dry ice. Ming Court Restaurant - Hong Kong
www.pigpigscorner.com
Ham and tomato smoke @ Arzak, San Sebastian
www.theravenouscouple.com
Crustacean style Garlic Noodles with Prawns
Mead and fractal fluid at Arzak***, San Sebastian
Start your morning right with a hot-from-the-oven tangelo roll. Salt's Cure, Los Angeles.
Fried chicken and waffles at Bonnie Jean's Soul Food Cafe in San Diego. Comfort food at its finest.
www.foodgal.com
{interview} Mung bean chaat and an enlightening Q&A with "Top Chef Masters'' contender, Suvir Saran. [no recipe]
www.kitchenminions.com
Cheddar Bay Biscuits. How can I improve on a recipe that has so much butter in it?
www.ladyironchef.com
Cheese Platter at La Cantina Italian Restaurant Singapore
My vote for L.A.'s best burger goes to Rustic Canyon. I mean, look at it!
www.bionicbites.com
Roast duck noodle soup at New Hon Wong - NYC
[RECIPE] What's the Chef's secret for salsa verde? Mix 9 ingredients & serve! Easy as that!
www.storyofakitchen.com
Ubuntu - Carrot-orange juice spiked with cumin at the Napa Valley vegetarian-vegan delight of a restaurant. Even the meat-loving husband loved it.
thewanderingeater.com
Oyster pan roast from John Dory restaurant, served at the Oyster Saloon food event in NYC.
Tacos al Carbon with pork - recreation of dish from Frontera Grill, Chicago [no recipe]
www.eatdrinknbmerry.com
Vietnamese style shrimp toast with thai basil, cilantro and Sriracha Hoisin mayo. A recreation of one of my fave dishes at Son of A Gun restaurant in Los Angeles.
www.ecurry.com
Paneer Makhani - Indian classic Butter Paneer; Cubes of succulent home made cheese are simmered in a creamy, tomato sauce.
www.handletheheat.com
Take-out at Home: Beef & Broccoli, my new favorite meal.
lardonmyfrench.blogspot.com
Risotto with Herbs and Puffed Rice. One of the many reasons why San Sebastian, Spain should be on your foodie pilgrimage list.
www.tastespotting.com
[FEATURE] an awesome recipe for chicken Stock. Mark it.
Rokomoko ロコモコ Loco Moco
sssourabh.wordpress.com
A red themed pizzeria/restaurant in Berlin with red liquids in bottles adorning a wall
foodiswhatilove.com
Green Chile Queso with guacamole, queso fresco, cilantro and Diablo sauce!
mybizzykitchen.com
I used my homemade Baja Fresh salsa to turn leftovers into delicious turkey black bean tacos.