TasteSpotting

www.foodmayhem.com

Tim Horton's vs. Dunkin' Donuts

misstiffie.wordpress.com

Pato Braseado @ Tapeo – Roasted Duckling with Berry Sauce

ulteriorepicure.wordpress.com

"Radis-Foie" - seared and steamed foie gras with radish broth. Guy Savoy, Paris, France.