tag: rench

wildwildwhisk.com

Chocolate Marble Madeleines - it

Chocolate Marble Madeleines - it's like chocolate got married to vanilla in these tasty little French butter cakes. {recipe}

www.frenchgirlcuisine.com

French green beans salad with vinaigrette sauce

French green beans salad with vinaigrette sauce

dlicedorient.blogspot.fr

Apple tart

Apple tart

www.thewanderingfig.com

Orange Pecan Baked French Toast

Orange Pecan Baked French Toast

sweetsaltytart.com

Ultimate Party Mix

Ultimate Party Mix

www.pipandebby.com

Make this delicious Apple French Toast Bake the night before or the morning of!

Make this delicious Apple French Toast Bake the night before or the morning of!

www.measuringcupsoptional.com

French Onion Soup

French Onion Soup

www.vodkaandbiscuits.com

French Toast stuffed with peanut butter and banana, then covered in fresh fruit in honey (any maybe ice-cream). I

French Toast stuffed with peanut butter and banana, then covered in fresh fruit in honey (any maybe ice-cream). I'd get out of bed for this one.

www.ohwhollyvegan.com

Vegan crepes with no egg substitute. Perfect for breakfast or brunch, sweet or salty.

Vegan crepes with no egg substitute. Perfect for breakfast or brunch, sweet or salty.

www.haapsandbarley.com

Steak-Frites

Steak-Frites

www.frenchgirlcuisine.com

Quails with white grapes recipe

Quails with white grapes recipe

cookienameddesire.com

A deliciously decadent brioche French toast casserole stuffed with cookie butter and chocolate chips.

A deliciously decadent brioche French toast casserole stuffed with cookie butter and chocolate chips.

www.livingbettertogether.com

Tart raspberries yield to sweet honey and tangy Dijon mustard in this homemade Raspberry Honey Mustard Dipping Sauce.

Tart raspberries yield to sweet honey and tangy Dijon mustard in this homemade Raspberry Honey Mustard Dipping Sauce.

thefitchen.com

These crispy, crunchy curly fries are made of spiralized parsnips and spiced with a blend of curry, ginger, and cinnamon.

These crispy, crunchy curly fries are made of spiralized parsnips and spiced with a blend of curry, ginger, and cinnamon.

www.ambrosiabaking.com

Classic Brioche- this bread is surprisingly simple to make, and the results are totally worth your efforts.

Classic Brioche- this bread is surprisingly simple to make, and the results are totally worth your efforts.

alaminutefood.wordpress.com

Whole wheat crêpe filled with a goat cheese herb spread and smoked salmon, topped with a poached egg and hollandaise.

Whole wheat crêpe filled with a goat cheese herb spread and smoked salmon, topped with a poached egg and hollandaise.

janesadventuresindinner.com

Revved-up Poutine: oven-fried potatoes, curry gravy and extra old cheddar.

Revved-up Poutine: oven-fried potatoes, curry gravy and extra old cheddar.

www.hunt-and-harvest.com

Challah - Definitely a project, but so worth it!

Challah - Definitely a project, but so worth it!

www.frenchgirlcuisine.com

Trifle raspberry verrine with pink biscuits of Reims

Trifle raspberry verrine with pink biscuits of Reims

www.foxvalleyfoodie.com

Soft, pillowy, and sweet French toast.  Follow these simple tips to improve upon your basic French toast recipe.

Soft, pillowy, and sweet French toast. Follow these simple tips to improve upon your basic French toast recipe.

www.cakestudent.com

Hot, cheesy, bowl licking good french onion soup for a cold day.

Hot, cheesy, bowl licking good french onion soup for a cold day.

www.hungryhappenings.com

Beer Bacon Cheese Dip decorated like footballs for your Super Bowl party.

Beer Bacon Cheese Dip decorated like footballs for your Super Bowl party.

cookienameddesire.com

An authentic buttery French brioche recipe for two loaves.

An authentic buttery French brioche recipe for two loaves.

www.modernlowcarb.com

Low Carb Duck Fat Fries are so rich and tasty, you don

Low Carb Duck Fat Fries are so rich and tasty, you don't even notice they're made with parsnips. Great tasting, gluten-free and low carb!

bonappeteat.ca

Most commonly eaten for Epiphany in France but irresistible any time of the year! Frangipane galette is the perfect end to a French meal!

Most commonly eaten for Epiphany in France but irresistible any time of the year! Frangipane galette is the perfect end to a French meal!

www.pickledplum.com

Sauteed French Green Beans with Fennel and Garlic Seasoning

Sauteed French Green Beans with Fennel and Garlic Seasoning

theculinarychronicles.com

Earl Grey flavored Parisian Macarons filled with Chocolate Ganache

Earl Grey flavored Parisian Macarons filled with Chocolate Ganache

thepigandquill.com

French Lentil Soup w/ Kale + Bacon (gluten-free) & Waffled Scamorza en Carozza -- battered + waffled grilled cheese! Hearty + SO delicious!

French Lentil Soup w/ Kale + Bacon (gluten-free) & Waffled Scamorza en Carozza -- battered + waffled grilled cheese! Hearty + SO delicious!

www.frenchgirlcuisine.com

French chouquettes recipe

French chouquettes recipe

www.imglutenfree.com

Gluten free clafouti made with blueberries, strawberries, raspberries, and blackberries. This fresh custard is perfect for breakfast, tea, or dessert.

Gluten free clafouti made with blueberries, strawberries, raspberries, and blackberries. This fresh custard is perfect for breakfast, tea, or dessert.

africanbites.com

Crispy and tender Chicken thigh with a lightened up mushroom, onion and garlic sauce- Elegant, flavorful weeknight meal in 30 minutes. {recipe}

Crispy and tender Chicken thigh with a lightened up mushroom, onion and garlic sauce- Elegant, flavorful weeknight meal in 30 minutes. {recipe}

domesticallyblissful.com

Dark Chocolate Cherry Scones

Dark Chocolate Cherry Scones

andresthehomebaker.blogspot.hk

Lemon Honey Madeleine. The French butter sponge cake with lemon and honey.

Lemon Honey Madeleine. The French butter sponge cake with lemon and honey.

sasi-samayal-kurippu.blogspot.com

"Vegan" Savory Crepes - Soft, thin, delicate crepes filled with sautéed kale, avocado and a dash of spicy-tangy tomato chutney. Yum!

"Vegan" Savory Crepes - Soft, thin, delicate crepes filled with sautéed kale, avocado and a dash of spicy-tangy tomato chutney. Yum!

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