A Crab Cake recipe “foolproof”, simple and tasty… Worth your time & money. Guaranteed.
Zucchini corn cakes are a delicious vegetarian substitute for crab cakes, top with Tarragon Remoulade for a scrumptious, meatless dinner!
That sauce you'll want to dip everything in! From french fries and seafood to bloomin' onions and burgers!
Spanish olives stuffed with herbed goat cheese, breaded and fried.
Grilled Fish Tacos -- a healthy approach with a bright jicama slaw and a yogurt-based remoulade sauce.
Grilled Lamb Feta Burgers are made even more flavorful with a lightened rémoulade sauce that replaces mayo with Greek yogurt and olive oil
"An Eggplant Cajun" - the last of our Oscar dishes. Spicy cajun fried eggplant slices with remoulade sauce [recipe]
Rémoulade Sauce - creamy, herby, spicy, tangy - the perfect complex condiment for fried veggies or seafood
These salmon cakes have a little extra crunch - red peppers. We've drizzled them with a savory Remoulade Sauce.