This mouthwatering Rosemary Rubbed Rib-Eye steak with Charred Onions can be made under the broiler or on the grill! Either way it's juicy, tender and flavorful!
Roasted Brussels Sprouts, Apples, Red Onions & Garlic ~ convert vegetable haters into lovers by simply tossing any vegetable in a little olive oil and roasting for 40 minutes in a 400º oven