Homemade, vanilla cream-filled chocolate cupcakes with rich chocolate ganache and a sweet vanilla swirl, directions for making them vegan!
A light and airy vegan chocolate cake.
Chunky perfect peanut butter cookies. An old family recipe finally shared :)
low-cal peach frozen yogurt
One last taste of summer: Zucchini ribbons with basil-almond pesto.
Steamed Prawns with Kaffir Lime & Lemongrass
This dragon fruit granita would be so good right now during triple-digit temperatures.
Top Secret no more: a recipe for brownies from NYC's famed Fat Witch Bakery!
A cozy breakfast spread for fall: apple-pear butter, made even easier when you use your slow cooker.
Fresh for autumn: hearty lentil stew. Vegetarian comfort food at its best!
Caramel Apple Cupcakes
Sautéed Chanterelles with Cream and Linguine Fini—mushrooms, shallots, sage and cream team up in a creamy, "meaty" vegetarian pasta dish
Spring Fennel & Asparagus Soup with Pearl Barley
Pillow Cheesecake with Salted Butter Caramel Sauce
Everyone looks for a basic tomato sauce in their repertoire. I gave Scott Conant's famous simple recipe a try...
Lentil Ham and bean soup attached to a well rounded article on soup and a delightful French Onion Soup recipe.
Dressed up or down, gluten-free onion rings are a simple comfort food for fall.
You can be a cheese maker with this Ricotta Salad Stack.
Mongolian Beef - the most requested recipe
Spaghetti Cacio e Pepe: Dinner for a dollar? Yep, this authentic Italian pasta only costs a buck!
My Classic Egg Salad recipe with tips on boiling the perfect egg and removing the shells.
Caramel Roasted Pears
Green Beans = Fries. Why not? Love your veggies and they will love you back.
Quail in Puff pastry (made with duck fat and butter!), foie gras and truffles, inspired by the great film, Babette's Feast.
7-Second Cheesy Potato-Broccoli Chowder. Yep, it's that fast.
Pão de queijo, a Brazilian cheese bread. Delicious oven-baked golden puffs made with tapioca starch and parmesan.
Turn those last tomatoes of summer into tomato paste and there's no canning involved.
Recipes from Italy ~ Homemade Tagliatelle with Fresh Porcini
Easy grilled tandoori chicken.
Bacon Lettuce Avocado Tomato Sandwich (BLAT). Bang!
My Mom makes awesome pizza. That’s not a subjective statement, mind you. Everyone says so. And even though there were three terrific pizzerias within a ten block radius of my block growing up, nothing compared to her creations
Golden leaves and the chilly air of fall is the perfect time to make Celery Root Soup.
You'll love the rich comforting taste of this Plum Tatin Cake.