A rustic, free-form tart made of peaches, nectarines, apricots and cherries tossed with ginger, vanilla and several spoonfuls of glistening white sugar.
Bacon, yes Bacon Fried Rice! One of my top favorite recipes of 2013!
Caramelized Onion Hummus
Eggless Baked Donuts with Chocolate Glaze
In need of a new recipe for your lunchbox, picnic or tapas night. Try this savoury recipe or one of the sweet versions.
Limoncello Creamsicle Pops
Super chocolatey inside and out, this cake makes for the ultimate chocolate fix.
Malibu Sunset (from Aruba) - Coconut Rum, OJ, & Pineapple make you feel like you're on a tropical vacation. They go down way too easily!
Coconut Tea Cake
Teriyaki Chicken, our absolute favorite! The marinade is awesome. So easy to throw on the grill this summer.
An Indian chutney made with snake gourd, sesame seeds and spices. Goes well with rice. Can be used as a spread for bread and also as a dip.
Making Ricotta at home is very easy, does not require a lot of techniques, and take no time at all.
Qatayef is a very popular Ramadan related Middle Eastern sweet.
Spicy noodle salad. Sweet and spicy pork with lots of veggies. Sesame and mustard sauce turned into fresh and great taste! (in Japanese)
Clean Mango Black Bean Salad. No oil dressing. Only 150 calories and 4 WW points.
Gluten Free Peanut Butter Pretzel Cookies
Healthy vegan breakfast muffins with chocolate chips, flax, oats, and dried fruit!
Grilled Crostini with Olive Tapenade & Tomato
Rice Noodle Salad with Shrimp & Mint is a refreshing and light meal for a hot summer's day.
My peach pie recipe: peaches and ricotta cheese go well together. Comfort flavors that conquers all.
Corn, Three Pepper and Orzo Soup - A filling, sweet and Summery soup.
Healthier whole wheat pancakes that are light and fluffy.
strawberry cheesecake tart, a delicious summer treat. A must try in strawberry season and you can use raspberry as well!
Gluten free portabella ravioli -- vegan homemade pasta with no pasta roller required.
BACON-LACED BEAN DIP: Easy, creamy, tangy with a bacon crunch. Perfect for summer entertaining.
Banana Pancakes with Pineapple Marmalade Since I first heard Jack Johnson’s sexy, sweet tune I’ve wanted to try banana pancakes. Here's Chef Ed Kenney’s take on them from the July 2013 issue of Bon Appetit.
14 ways to enjoy cucumbers, including a recipe for Chilled Cucumber and Avocado Soup with Crab
Hot Cilantro Margarita: featuring jalapeno infused tequila and fresh cilantro.
It’s Hummus with a Crunch – Spiced Roasted Chickpeas. The perfect and addictive appetizer.
Kale and Corn Quesadillas
Bunches & Bunches Ltd. - Red Chicken Tacos
BBQ Sticky Asian Pork Ribs from Heather Christo
Biscoff Cookie Bars - chewy blondies made with Biscoff Spread, Oreo cookies and chocolate chips.
Grandma's Pie Crust