Panko Fried Alaskan Razor Clams - from shore to table
Squid Ink Risotto from Top Chef Masters contestant Jody Adam's Rialto in Cambridge, MA
Seared Foie Gras with Buckwheat Grains, Razor Clam, Mitsuba at Sona, Los Angeles
Breaded and Fried Fresh Razor Clams
Tempura Razor Clam Sushi...Itadakimas!
Sweet and succulent Panko-Crusted Fried Razor Clams from the Washington coast
It's Pacific Northwest razor clam season. Make the most of it with this recipe for Pan-Fried Razor Clams with Lemon-Tarragon Sauce.
Stir-fry Razor Clam with Wasabi Sauce