Cool, refreshing, and very tasty Cinnamon Spiced Strawberry Sorbet
Raw vegan simple buckwheat porridge with Hunza golden raisins.
Raw vegan Cordon Bleu and Carrot-Cranberry-Risotto with Pistachio-Kombucha-Sauce by gourmet vegan chef Patricia Ganswind.
I used to avoid raw food, until I tried the life-changing raw chocolate fudge brownie from Chaco Canyon in Seattle.
Easy to make raw dessert - Apricot Crumble Bar. No heat required.
Raw vegan Crème Brûlée with Goji Berries by Gourmet Vegan Chef Patricia Ganswind.
Raw vegan Gnocchi with Gremolata with Baby Spinach and Hemp-Grissini by Gourmet Vegan Chef Patricia Ganswind
Strawberry season opening party. Preparing strawberry spinach and avocado salad. Healthy, vegan, raw recipe!
Raw Raspberry Ganache Fudge Cake. Raw, packed with good things, and guilt free. How's it taste? Decadent! So good, you'll still feel guilty, even if it's good for you!
Raw vegan Yummy Sesame Cracker-Cookies made using a food dehydrator and all organic ingredients.
Collard Greens Slaw. It's raw. It's fantastically flavorful.
Raw Burgers on Raw Flax Bread. Good to eat and outrageously good for you.
Delicious and healthy recipes from certified raw food chefs Sergei and Valya Boutenko.
A delicious raw cacao smoothie filled with healthy tidbits and guaranteed to boost your energy and spice up your life!
Blueberry Smoothie, made with frozen blueberries, bananas, vanilla & LOVE!
Raw Vegan soup, made with fresh kale, avocado, black pepper and chili flakes.
Raw vegan chocolate sauce at its finest. This treat and other eye candy ready for nibbling....
Raw Cream of Asparagus Soup. An easy way to try out raw foods. It's cool, creamy and refreshing, and 100% raw.
Reasons why raw vegans choose to be raw vegans.
Surprisingly healthy desserts. Raw Cacao Fudge, Mighty Chocolate Nut-Seed Bars, and Super Cacao Balls.
Cashew Cream Parfait - How can something taste so sinful yet be so healthy?
Raw Mint Cacao Nib Ice Cream
An interview with celebrity chef and ecopreneur Bryan Au.
Apple and Grape Parfait with Mint Infused Orange Juice
These gorgeous heirloom tomatoes were used to make Multicolor Heirloom Tomato Carpaccio
Adapated from Juliano's Raw Planet in LA: lettuce wraps with a nama shoyu dipping sauce. I love them.
tumultuous twist: chocolate pots de crème redefined....what?! Dairy free, egg free, soy free, sugar free+mmm part of the raw food famille!