www.foodjimoto.com
A freshly caught Pacific bluefin tuna made into sashimi.
www.lafujimama.com
Come get hungry over a recipe for Hamachi Carpaccio and learn that some Hamachi (yellowtail) can be eaten in good conscience!
www.shalimarorlanes.com
Freshly caught anchovy ceviche {no recipe}
www.tastespotting.com
my two favorite things right now: "EASY" and "AWESOME" {salmon avocado mango tartare recipe}
thewanderingeater.com
Seafood with bonito guts from Aburiya Raku. A bowl of rainbow sashimi topped with sweet sea urchin.
ieatishootipost.sg
Hamachi, Kanpachi and Shima Aji from Hokkaido Sushi. Three similar Sushi dane, can you tell them apart?
offthemeathook.com
hawaiian inspiration! salmon avocado poke with lime and mint
www.rotinrice.com
Yee Sang and Chinese New Year Feast
Poke - Hawaiian sashimi, delicious and easy to make, shown here with salmon sashimi and octopus.
www.turntablekitchen.com
Opah Cruo, inspired by David Tanis (plus a recipe for Seared Opah and a story of two inspirational grandfathers).
foodwoolf.com
Hamachi Crudo with Avocado and Grapefruit: a show stopping recipe made with sushi-grade fish.
www.noobcook.com
A recipe for "Yu Sheng", a popular Chinese New Year Raw Fish Salad in Singapore
peasepudding.wordpress.com
Pacific Coconut Fish Canapes - Ceviche
friedwontons4u.com
Fresh Tuna Bibimbap. Sweet, spicy, crunchy, and smooth all comes together in this version of a popular Korean dish.
mattikaarts.com
King salmon belly crudo, with shaved fennel and radish, mandarin gastrique
thai4real.blogspot.com
Salmon Tartar...
vagafood.blogspot.com
Delicious ikura and uni sushi from Hokkaido, Japan.
babeinthecitykl.blogspot.com
Sanshoku Hana Salmon: Salmon Sushi topped with tri-coloured roes
www.thedeliciouslife.com
how did he think sushi would work for the super bowl? hamachi and maguro nigiri sushi, spicy tuna roll, and unagi avocado roll
www.kevineats.com
Beauty in Sushi: Sayori (Needlefish) Nigiri at Urasawa
1tsplove.blogspot.com
Toro (Bluefin Tuna Belly) and other sushi at Donzoko in London.
Yellow fin tuna, sage oil, hibiscus salt
I enjoy feasting on Japanese food with my eyes as much as I enjoy eating them =)
janetching.wordpress.com
A sumptuous Japanese sashimi rice bowl (Kaisendon), very quick and easy to prepare.