Layers of chocolate wafers and raspberry-tinted whipped cream, piled high to make a delightfully simple ombre icebox cake.
Chocolate cake with raspberry whipped cream frosting.
Can't get more decadent than this, and couldn't be easier to whip up!
A chiffon cake doused with Amaretto syrup and covered in raspberry whipped cream... heaven!
Vols-au-vent - homemade puff pastry cups filled with chocolate mousse for this months Daring Bakers challenge.