Roast goose traditional Christmas dish. But this one also might be a favorite of any of your banquet tables. Today we’ll cook roast goose stuffed with apples, quince and kumquat. The combination of fruits and spices gives this
Beloved in Spain, where it’s known as membrillo, quince paste is one of the most delicious things to pair with cheese. It’s very easy to make at home, and a great thing to share with neighbours or bring to parties.